ENGLISH 4
CLEANING
1. Allow unit to co ol at least 10 minutes before lifting the top housing to clean t he unit.
2. Use slightly da mp non-abrasive sponge or non-abrasive towel and wipe clean, then
wipe with non-abrasive dry towel.
3. Reassemble top housing to base of unit and stor e.
BREAKDOWN
A. Top Housing Unit
B. Motor A > < B
C. Kernel Cap
< C
Display your RETRO POPCORN POPPER unit with pride and have a popping good day!
RECIPES AND TIPS
SELECTING THE RIGHT POPCORN
The RETRO POPCORN MAKER™ is designed for all regular an d premium brands of
popcorn. Ple ase note that yellow popc orn generally pops larger th an white p opcorn. Orga nic
popcorn will w ork, but is not highly reco mmended f or this machin e as less kern els will pop.
Make sure to use fresh popcorn kernels, as older, dried popcor n can scorch and cause
smoking in the unit.
Here’s a tip: If your popcorn is old and dried out, you ca n freshen it by putting the kernels
into an air tight container and leaving some space for shakin g. Put 1 teaspoon of water into
the container for each cup of popcorn. Shake twice a day for 3 days leaving the container in
the refrigerator. The kernels should be fresh again and ready to go at this time.
You can enjoy any flavor popcorn - in your own home - w ith The RETRO POPCORN
MAKER™. Here are some sample ideas/recipes to get yo u started.
NOTE:
NEVER put any seasoning or oil in the popcorn popping chamber. ALWAYS season your
popped popcorn after the popcorn has been popped and removed from The RETRO
POPCORN MAKER™.
Melt butter or margarine in the microwave. Pour over the popped popcorn and toss
with salt.
Spray with your favorite flavored vegetable spray and sprinkle with herbs - garlic
powder, chili powder, basil or oregano.