®Food Service Systems

UB-12R Roll-In Rack Oven

Approval / Stamp

LOCKING

361/4CONTROL COVER. (SECURITY PACKAGE ONLY)

OVEN

VENT

773/8

751/2

675/8

TOP

FRONT

SPECIFICATIONS:

ELECTRICAL:

208 or 240 Volt single or three phase is standard. (Specify at time of order.)

SERVICE CONNECTIONS:

Unit is shipped from factory to be hard wired on site. Single phase uses three-wire system. Three phase uses four-wire system.

If the internal steam option is selected, the waterline should be 1/4”.

ELECTRICAL:

Amp Draw

208/1

208/3

240/1

240/3

 

 

 

 

 

 

105

79

91

69

 

 

 

 

 

WATER:

A water conditioning system should be used to minimize mineral build-up.

LISTINGS:

The UB-12R has NSF and C-ETL-US listings.

ELECTRICAL SERVICE

5”

WATER

INLET 1/4”

113/4COMPRESSION FITTING

651/8

377/8

403/8BACK

SIDE

INSTALLATION:

Allow four inches on each side and back of unit for ventilation of oven.

CAPACITY:

 

18”x26”

 

13”x18”

 

 

 

Sheet Pans

 

Sheet Pans

 

Spacing

Oven

12

 

24

 

4-1/ 8

DIMENSIONS:

 

 

 

 

 

 

 

 

 

 

 

Height

 

Width

 

Depth

Exterior

77-3/8

 

36-1/4

 

40-3/8

Interior

57-3/4

 

21-3/8

 

32-1/2

Racks

56-5/8

 

21-1/8

 

31”

DOOR SWING: Oven - 26-1/2 (673 mm)

PACKING SIZE:

86” High, 48” Wide, 48” Deep

(2184 mm High, 1219 mm Wide, 1219 mm Deep)

SHIPPING WEIGHT:

1400 Pounds (635 Kg), FOB Menominee, MI 49858

NU-VU®UB-12R Roll-In Rack Oven

NU-VU®Food Service Systems

®

1-800-338-9886 Toll Free

www.nu-vu.com

5600 13th Street

1-906-863-4401

Phone

Menominee, MI 49858

1-906-863-5889

Fax

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Nu-Vu UB-12R manual Specifications Electrical, Service Connections, Water, Listings, Installation, Capacity, Dimensions

UB-12R specifications

The Nu-Vu UB-12R is a state-of-the-art commercial convection oven known for its remarkable efficiency and high performance. Designed for the needs of restaurants, catering businesses, and other high-demand kitchens, this oven stands out with its innovative features and user-friendly design.

One of the notable characteristics of the Nu-Vu UB-12R is its rectangular shape, offering increased cooking capacity while saving valuable kitchen space. This oven is designed to operate on a 120-volt power supply, making it suitable for various setups without requiring high-energy requirements. With a loading capacity of 12 full-size sheet pans, it seamlessly accommodates different baking and cooking needs, ensuring flexibility in menu options.

At the heart of the UB-12R is its advanced convection cooking technology. This system utilizes a powerful fan to circulate hot air uniformly throughout the oven's interior, allowing for even cooking and browning. This feature not only speeds up the cooking process but also enhances food quality, making it an excellent choice for baking pastries, roasting meats, and preparing a variety of dishes.

The oven is equipped with digital controls, providing precise temperature settings and cooking times. This versatility allows chefs to program the oven for specific tasks, ensuring consistency across multiple batches. Additionally, the intuitive interface simplifies operation, making it accessible even for novice kitchen staff.

Another major advantage of the Nu-Vu UB-12R is its stainless-steel construction. This material not only enhances durability but also simplifies cleaning and maintenance. The smooth surfaces resist staining and corrosion, ensuring longevity and a professional appearance in any kitchen environment.

Safety features are also integrated into the UB-12R design. The oven is equipped with a hinged door that remains cool to the touch during operation, minimizing the risk of burns. An automatic shut-off feature helps prevent overheating, ensuring a safe cooking experience.

Overall, the Nu-Vu UB-12R convection oven represents a blend of innovative technology, user-friendly design, and robust construction. Its key features make it an indispensable asset for any commercial kitchen seeking efficiency, reliability, and culinary excellence. With its ability to enhance productivity and food quality, the UB-12R is a preferred choice for kitchens aiming for success in a competitive culinary landscape.