How to Chop
NOTE: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. Do not use the processor continuously for more than 3 minutes at a time.
1 Lock the bowl onto base.
(See “How to assemble the bowl”)
2 Grasp the chopping blade by its stem and slide it onto the center post. (Figure 3).
3 Place food into bowl.
4 Lock the cover with continuous flow chute onto bowl. (See “How to Lock the Cover”)
NOTE: Make sure the Flow Insert is pushed down so food will remain in the bowl. (See Figure 4).
5 Plug the cord into an electrical outlet.
6Turn the knob to the ON position for continuous processing or the PULSE position for short processing tasks. When using the PULSE setting, hold the knob in the PULSE position for about
7 When finished processing, release the knob, or if you were using Continuous ON, turn the knob to the OFF position and allow the chopping blade to stop rotating.
8 Twist the cover
9Hold the Chopping Blade by its stem and
remove. Unlock the bowl by turning it counter- clockwise and lifting off. Empty the processed food.
NOTE: Chopping Blade is very sharp, use caution when handling.
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Figure 3
Figure 4
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