Using Your
Countertop Oven
Toast Function
NOTE – Different types of bread require different settings. Lighter breads and waffles require a lighter setting. Darker breads, muffins, and English muffins require
a darker setting.
Arrange food on the wire rack.
•Set function to TOAST 1 . Both the top and bottom heater elements will operate.
•Turn the Temperature Control Knob to the 450°F/TOAST 2 setting.
•To set the timer 3 , ALWAYS turn the timer past the 20 minute mark to
engage timer switch and set back to desired toast setting.
2Temperature Setting
1Function Setting
Timer
3/ Toast Setting
4Power Light
FAQs About Convection Baking
What is Convection?
In your Countertop Oven there is a built in fan that circulates the hot air in the oven chamber to better heat the food.
How do I adjust the time for Convection?
On average, convection will shorten the cooking time by 30% but it varies by food. It is suggested to go with a shorter cooking time to start with and then add time if it is needed.
What are the best foods to use with Convection?
While a shorter cook time is often desirable, baked goods in particular benefit from convection cooking as the circulating air keeps oven temperature consistent throughout.
Variable Broil Function
• Place Broil Rack in Oven Pan to make Broiler Pan. |
• Arrange food on Broiler Pan. |
• Place Broiler Pan on oven rack. |
• Close the door to the first notch, leaving a small gap at the top. This will insure |
adequate airflow during broiling. |
• Set function to BROIL 1 . Only the top heater element will operate. |
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
Preheating the Oven
•Set to the desired Function 1 .
•Turn the Temperature Control Knob 2 to the desired temperature.
•Set the Timer Knob 3 to desired time and allow
Bake Function (Select Models Only)
•Arrange food on the wire rack or in the baking pan.
•Set function to BAKE. 1 Both the top and bottom heater elements will operate.
•Turn the Temperature Control Knob 2 to the desired temperature.
•Turn the Timer Knob 3 to the desired time.*
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
Convection Bake Function (Select Models Only)
•Arrange food on the wire rack or in the baking pan.
•Set function to CONVECTION BAKE 1 . Both the top and bottom heater elements will operate.
•Turn the Temperature Control Knob 2 to the desired temperature.
•Turn the Timer Knob 3 to the desired time.*
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
*To set the timer for less than 20 minutes, ALWAYS turn the timer past the
• | Turn the Temperature Control Knob 2 to the desired temperature. |
• | Turn the Timer Knob 3 to the desired time. Turn food over about halfway through |
| the broiling time.* |
Warm Function
NOTE – The Warm Function is for warming and keeping food warm after heating.
•Arrange food on the Wire Rack or in the Baking Pan.
•Set Function to WARM 1 . Only the bottom heating element will operate. (The heater elements will cycle ON and OFF to maintain temperature.)
•Turn the Temperature Control Knob 2 to the desired temperature or 175°.
•Turn the Timer Knob 3 to the desired time.*
Cleaning Your Countertop Oven
1.Before cleaning your OSTER® countertop oven, unplug it and allow it to cool.
2.To clean, wipe with damp cloth.
DO NOT IMMERSE IN WATER!
Make sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical cleaners will damage the unit. Empty crumb tray frequently to avoid accumulation of crumbs. countertop oven racks are dishwasher safe
(top of dishwasher only).
Storing Your Countertop Oven
Allow the appliance to cool completely before storing. If storing the countertop oven for long periods of time, make certain that the countertop oven is clean and free
of food particles. Store the countertop oven in a dry location such as on a table or countertop or cupboard shelf. Other than the recommended cleaning, no further user maintenance should be necessary.
!WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.
