Panasonic NN-CD989S To Use Sensor Reheat/Sensor Cooking, Operation, Sensor Cook - Hints, Temp

To Use Sensor Reheat/Sensor Cooking

(continued)

DO NOT USE SENSOR REHEAT:

1. To reheat bread and pastry products. Use manual power and time.

2.To reheat raw or uncooked food.

3.If oven cavity is warm.

4.For beverages.

5.For frozen foods.

Food	Starting	Weight per	Number of
	Temp.	Serving	Servings
Plate of Food	Refrig.	12–16 oz	1
		(360-480g)
Meat, Poultry	Refrig.	4–6 oz	1–4
		(120-180g)
Casseroles	Refrig.	8 oz	1–2
		(240g)
Side dishes	Refrig.	4–6 oz	1–4
	or Room	(120-180g)
Soups, Sauces,	Refrig.	6–8 oz	1–2
Gravies		(180-240g)

Casseroles - Add 3 to 4 tablespoons of liquid, cover with lid or vented plastic wrap. Stir when time appears in the display window.

Canned foods - Empty contents into casserole dish or serving bowl, cover dish with lid or vented plastic wrap. After reheating, let stand for a few minutes.

Plate of food - Arrange food on plate; top with butter, gravy, etc. Cover with lid or vented plastic wrap. After reheating, let stand for a few minutes.

Operation &

SENSOR COOK - HINTS:

	MENU	WEIGHT RANGE		INSTRUCTIONS	COVER	AFTER BEEP
1 x	POTATOES	1–4 potatoes		Pierce several	NO	Turn over.
		6–8 oz		times and place on
		(180–240 g)		a microwave safe
		each		dish.
2 x	FRESH	1⁄2–2 lb		Add 1 tbsp of	Lid or vented	Stir or
	VEGETABLES	(250 g–1 kg)		water per 1⁄2 cup of	plastic wrap	rearrange.
		weight after peeling,		vegetables.
		trimming etc.
3 x	CANNED	15 oz		Empty contents	Lid or vented	Stir or
	VEGETABLES	(450 g)		into microwave-	plastic wrap	rearrange.
		can size		safe serving bowl.
4 x	FROZEN	10–28 oz		Add 2 tbsp of	Lid or vented	Stir or
	VEGETABLES	(300–840 g)		water. DO NOT	plastic wrap	rearrange.
				cook with butter or
				sauce.
5 x	WHITE RICE	Rice	— Hot top water	Place rice with hot	Lid or vented
		1⁄2 cup	— 1 cup	water in a	plastic wrap
		1 cup	— 2 cups	microwave-safe		———
6 x	BROWN RICE
		11⁄2 cups — 3 cups		casserole dish.
		2 cups	— 31⁄2 cups
7 x	PASTA	2–8 oz		Place pasta with	Lid or vented
		(60 - 240 g)		hot water in a	plastic wrap	———
				microwave-safe
				casserole dish.
8 x	CASSEROLE 1		———	Use appropriate	Lid.	Stir
9 x	CASSEROLE 2			amount of liquid.		occasionally.

NOTE:

If Sensor Reheat/Cook is programmed while the oven cavity is still hot from heater, “HOT” appears in the Display Window. The fan starts running to cool the cavity. If the cavity is too hot, the Sensor temporaly not function. After the cavity has cooled, the “HOT” message will disappear and revert to colon or time of day. Sensor Cooking is successful with the foods and recipes found in the Cookbook and marked with the Symbol . Because of the vast differences in food composition, recipes and charts without the Symbol Should be cooked in your microwave oven using the Power and Time setting.

Hints

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