Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave popcorn which pops in its own package is also available. Follow popcorn manufacturer’s directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 12). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with nonporous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

5) GLASS TRAY / COOKING CONTAINERS / FOIL

•Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use pot holders when removing containers from the oven or when removing lids or plastic wrap covers from cooking containers, to avoid burns.

•The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking.

•When using foil in the oven, allow at least 1-inch (2.5 cm) of space between foil and interior oven walls or door.

•Dishes with metallic trim should not be used, as arcing may occur.

6) PAPER TOWELS / CLOTHS

•DO NOT use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper towels under supervision.

7) BROWNING DISHES / OVEN COOKING BAGS

•Browning dishes or grills are designed for microwave cooking only. Always follow instructions provided by the manu- facturer. DO NOT preheat browning dish more than 6 minutes.

•If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOT use a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag.

8) THERMOMETERS

•DO NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave safe thermometers are available for both meat and candy.

9) BABY FORMULA / BABY FOOD

•DO NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant’s mouth and esophagus.

10) REHEATING PASTRY PRODUCTS

•When reheating pastry products, check temperatures of any fillings before eating. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts).

11) GENERAL OVEN USAGE GUIDELINES

•DO NOT use the oven for any purpose other than the preparation of food.

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Panasonic NN-SD277 important safety instructions Safety Precautions
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NN-SD277 specifications

The Panasonic NN-SD277 is a compact yet powerful microwave oven designed to meet the cooking needs of modern households. This versatile appliance is renowned for its sleek design, advanced technologies, and user-friendly features that make meal preparation quick and efficient.

One of the standout features of the NN-SD277 is its Inverter Technology, which sets it apart from traditional microwave ovens. Unlike conventional models that rely on pulsing the microwave energy on and off to maintain cooking power, the Inverter Technology provides a continuous stream of cooking power. This ensures that food is cooked evenly and thoroughly, preventing overcooked edges and cold centers. With this technology, delicate foods such as seafood, sauces, and even chocolates can be prepared to perfection.

The NN-SD277 boasts a spacious 1.2 cubic feet capacity, allowing users to accommodate larger dishes with ease. Its sleek countertop design enhances kitchen aesthetics while saving space. The microwave has a power output of 1200 watts, offering a swift and efficient cooking experience. The unit features multiple power levels, giving users the flexibility to choose the ideal setting for various cooking tasks.

Another notable characteristic of the NN-SD277 is its easy-to-use control panel, which includes a one-touch sensor cooking option. This feature simplifies cooking by automatically adjusting power levels and cooking times, ensuring that meals are properly cooked without the guesswork. The microwave also includes a variety of pre-programmed cooking settings, making it easy to prepare popular dishes such as popcorn, frozen vegetables, and reheated leftovers at the push of a button.

The sleek design is complemented by a bright, easy-to-read LED display that adds to the aesthetic appeal while providing important cooking information. The microwave also comes equipped with a turntable, ensuring even cooking by rotating food during the heating process.

Safety is also prioritized with features like a child safety lock, ensuring that little hands cannot accidentally operate the microwave. With its combination of innovative technology, user-friendly features, and stylish design, the Panasonic NN-SD277 is an excellent choice for those looking to upgrade their cooking appliances. Whether it's reheating leftovers, defrosting meat, or cooking a quick meal, this microwave delivers performance and efficiency in one compact unit.
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