SAFETY PRECAUTIONS (continued)

5) GLASS TRAY / COOKING CONTAINERS / FOIL

•Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use pot holders when removing containers from the oven or when removing lids or plastic wrap covers from cooking containers, to avoid burns.

•The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking.

•When using foil in the oven, allow at least 1-inch (2.5 cm) of space between foil and interior oven walls or door.

•Dishes with metallic trim should not be used, as arcing may occur.

6) PAPER TOWELS / CLOTHS

•DO NOT use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper toweling under supervision.

7) BROWNING DISHES / OVEN COOKING BAGS

•Browning dishes or grills are designed for microwave cooking only. Always fol- low instructions provided by the manufacturer. DO NOT preheat browning dish more than 6 minutes.

•If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOT use a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag.

8) THERMOMETERS

•DO NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave safe thermometers are available for both meat and candy.

9) BABY FORMULA / BABY FOOD

•DO NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant’s mouth and esophagus.

10) REHEATING PASTRY PRODUCTS

•When reheating pastry products, check temperatures of any fillings before eat- ing. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts).

11) GENERAL OVEN USAGE GUIDELINES

• DO NOT use the oven for any purpose other than the preparation of food.

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Panasonic NN-SD978, NN-SD778 important safety instructions Safety Precautions, Glass Tray / Cooking Containers / Foil
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NN-SD778, NN-SD978 specifications

The Panasonic NN-SD778 and NN-SD978 are two advanced microwave oven models renowned for their innovative features and cutting-edge technology. Both units are designed to elevate the cooking experience, making meal preparation faster and more convenient for users.

One of the standout features of the NN-SD778 and NN-SD978 is their Inverter Technology, which provides a steady and even cooking power. Unlike traditional microwave ovens that fluctuate in power levels, Inverter Technology delivers consistent heat, ensuring that food is cooked uniformly without hot or cold spots. This results in perfectly melted chocolate, evenly reheated leftovers, and delightful defrosting of frozen items.

Both models come equipped with a sleek and modern design that complements contemporary kitchens. The user-friendly control panel features a variety of preset cooking options, allowing users to easily select the desired function without navigating through complicated settings.

The NN-SD778 and NN-SD978 also include dedicated sensors that monitor the steam released from the food, adjusting the cooking time and power accordingly. This Sensor Cooking feature takes the guesswork out of microwaving, ensuring optimal results for a variety of dishes, from steaming vegetables to baking casseroles.

Another remarkable technology present in these models is the Turbo Defrost function. This feature accelerates the defrosting process by automatically determining the required time and power level based on the type and weight of the food, making it an invaluable asset for busy households.

Both models are equipped with a spacious interior, allowing users to fit large dishes with ease. The NN-SD978 takes it a step further with its sleek touch-button controls, enhancing the ease of operation, while also featuring inverter turbo cooking, which allows for high-speed cooking.

Energy efficiency is a key consideration in both models. They are designed to consume less power while still performing optimally, making them an environmentally friendly choice for consumers.

In summary, the Panasonic NN-SD778 and NN-SD978 are state-of-the-art microwave ovens that combine advanced technologies like Inverter Technology, Sensor Cooking, and Turbo Defrost to provide superior cooking performance. Their elegant design, user-friendly controls, and energy efficiency make them coveted appliances for anyone looking to simplify their cooking experience while achieving delicious results.
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