Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1)HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 12). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Panasonic NN-H664, NN-T664, NN-T644, NN-T654 Safety Precautions, Deep FAT Frying, Foods with Nonporous Skins
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NN-T664, NN-T654, NN-T644, NN-H664 specifications

The Panasonic NN-H664, NN-T644, NN-T654, and NN-T664 are premium microwaves designed to enhance culinary experiences with advanced technologies and features. Each model targets different cooking needs while maintaining Panasonic's commitment to quality and innovation.

The NN-H664 is known for its compact design and powerful inverter technology. This model offers even heating and defrosting, eliminating the hot and cold spots often found in conventional microwaves. The inverter system delivers a continuous stream of power, allowing for precise temperature control, which is particularly useful when reheating delicate foods like custards or melting chocolate.

Next up, the NN-T644 is a versatile choice for families, equipped with smart cooking presets. It simplifies meal preparation by automatically adjusting power levels and cooking times for various dishes. With its sleek design and user-friendly interface, it fits seamlessly into any modern kitchen. The sensor cooking feature monitors humidity levels inside the microwave, ensuring optimal cooking results while preventing overcooking.

The NN-T654 adds more depth to the cooking experience with its multi-stage cooking functionality. This feature allows users to program different cooking times and power levels in one go. For instance, you can defrost food at a lower power level and then switch to high power for cooking, maximizing efficiency. It also boasts a large capacity, ideal for families or individuals who often cook larger meals.

Lastly, the NN-T664 offers a combination of advanced sensor technology and a sleek aesthetic. This model is designed for those seeking convenience without compromising on performance. Its easy-clean interior and removable filter ensure that maintenance is hassle-free. The addition of a popcorn button and other one-touch settings makes cooking quick snacks effortless.

In summary, Panasonic’s NN-H664, NN-T644, NN-T654, and NN-T664 microwaves incorporate cutting-edge inverter technology, smart cooking presets, and multi-stage cooking abilities. These features, coupled with easy maintenance and user-friendly interfaces, make them popular choices for both cooking novices and seasoned chefs alike. Each model caters to specific demands while delivering consistent performance, ensuring that meals are prepared quickly and efficiently. Whether you are reheating leftovers or whipping up a gourmet dish, these microwaves provide the technology and features you need for culinary success.
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