Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 13). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Panasonic NN-T675, NN-T685 operating instructions Safety Precautions, Popcorn, Deep FAT Frying, Foods with Nonporous Skins
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NN-T675, NN-T685 specifications

The Panasonic NN-T675 and NN-T685 are two outstanding microwave models that showcase the brand's commitment to innovative designs and advanced cooking technologies. Both models cater to modern cooking needs, blending functionality with user-friendly features.

One of the key highlights of the NN-T675 and NN-T685 is their inverter technology. This groundbreaking feature allows for consistent and even heating by providing a steady stream of microwave energy. Unlike traditional microwaves that use a pulsing method to achieve lower power levels, inverter technology ensures that food heats uniformly, reducing the risk of cold spots. This is particularly beneficial when preparing delicate dishes such as sauces or melting chocolate.

In terms of capacity, both models offer ample space that appeals to families and those who often cook in larger quantities. The NN-T675 boasts a 1.2 cubic feet capacity, while the NN-T685 offers a slightly larger space, making it ideal for accommodating larger dishes. This added capacity allows users to cook multiple items at once without compromising on results.

The control panel of the NN-T675 and NN-T685 is designed with user convenience in mind. Featuring an easy-to-read and navigate layout, users can easily access various cooking functions. The one-touch sensor cooking feature is particularly noteworthy, as it automatically adjusts cooking times and power levels based on the specific food being prepared. This eliminates guesswork, making meal preparation more straightforward and efficient.

Both models also offer a variety of pre-programmed cooking settings, allowing users to select options for reheating, defrosting, and cooking a wide range of foods, from popcorn to complex entrees. This versatility makes them suitable for various culinary tasks and enhances their appeal to diverse cooking preferences.

Additionally, the sleek design of the NN-T675 and NN-T685 fits seamlessly into any kitchen décor. Their contemporary aesthetic and compact build make them easy to integrate into existing kitchen spaces, while their high-quality materials ensure durability and ease of cleaning.

In conclusion, the Panasonic NN-T675 and NN-T685 microwave models stand out for their inverter technology, generous capacity, user-friendly controls, and sleek designs. They represent an excellent choice for anyone looking to upgrade their kitchen appliances with models that prioritize performance and convenience. With these features and characteristics, Panasonic continues to deliver reliable and modern cooking solutions for everyday use.
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