OPERATION
FILLING THE TANK
Both liquid and solid shortening/oil can be used in this appliance, but liquid is preferred. If solid shortening/oil is used it is recommended that you melt the shortening/oil before adding it to the appliance. You can melt solid shortening/oil in the appliance, but you must be very careful not to scorch the shortening/oil.
Filling the tank with liquid shortening/oil
To fill the tank with liquid shortening/oil refer to the following procedure.
a.Ensure that the drain valve is completely closed and that there is no
residual moisture in the tank.
b. Fill the tank with shortening/oil. You may fill the tank to the “OIL LEVEL” mark or slightly below the nominal level mark: the shortening/oil will expand slightly when it heats up, raising the level slightly.
ELEMENTS
Filling the tank with solid shortening/oil
To fill the tank with solid shortening/oil, refer to the following procedure.
WARNING
NEVER melt blocks of solid shortening/oil on top of the elements. This
will cause a fire and could result in personal injury.
a.Ensure that drain valve is completely closed and that there is no residual moisture in tank. Remove the screen covering the elements.
b.Cut the solid shortening/oil into cubes no larger than one inch. ALWAYS pack the shortening/oil below, between, and on top of the elements. DO NOT leave any large air gaps. Use care when packing the solid shortening/oil into the tank. DO NOT bend or break the temperature or high limit sensor probes. If these are damaged the appliance will not function properly.
c.Once the appliance tank is firmly packed with shortening/oil,
the shortening/oil must be melted. Melt the shortening/oil by cycling the elements on for 4 seconds and off for 30 seconds repeatedly, using the thermostat knob. If your appliance has a Melt Cycle option, use this to melt the shortening/oil automatically.
SOLID
SHORTENING / OIL
ELEMENTS
SOLID
SHORTENING / OIL
OPERATING INSTRUCTIONS
EXCESSIVE ELEMENTS AIR GAPS
To ensure the quality of the food you cook in this appliance, follow the preparation instructions from the food manufacturer. Using the best shortening/oil makes the best fried foods. The best shortening/oil will last longer than lower grade shortening/oil and save you money. When not in use, the shortening/oil should be cooled and covered to prevent contamination. A maximum load of 1.5 lbs. (0.7 kg) per basket is recommended. Exceeding this recommendation may affect food quality and could cause surge boiling.
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