Exploded Parts-VF35 Gas Model

C) BURNER ASSEMBLY

Burner Assembly Exploded Parts List/View

ITEM #

PART

PART DESCRIPTION

1

A8033201

PIPING, BURNER BRACKET SGC

2

B8035301

PIPING, MANIFOLD WELDMENT

3

A7513706

ORIFICE, 2.2MM NAT

 

P6071354

PG,BNR VF35 #54 ORF LP

4

N/A

PLUG, STEEL .125 MNPT RECESSED

5

A8031701

PIPING, BURNER SHIELD-NAT

 

A8034901

PIPING, BURNER SHIELD-LP

6

60127501

FITTING, ADAPTER MALE FLARE X .500 FPT

7

60129701

FITTING, BURNER

8

B8041901

PIPING, BURNER INCONEL 601 SCREEN SG-NAT

 

B8046101

PIPING, BURNER INCONEL 601 SCREEN SG-LP

9

N/A

SCREW, 10-24 X .375 SELF TAPPING

10

A8031601

PIPING, CROSSOVER

11

A8047601

PG,GSKT BNR BRKT SGC,VF35

12

A8031701

PIPING, BURNER SHIELD, LH -NAT

 

A8034901

PIPING, BURNER SHIELD, LH - LP

L22-382 Rev 1 (8/14)

7

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Pitco Frialator VF35 manual Burner Assembly Exploded Parts List/View

VF35 specifications

The Pitco Frialator VF35 stands as an exemplary model in the world of commercial frying equipment, known for its efficiency, reliability, and technology-driven features that cater to the demands of modern kitchens. Designed for high-volume frying, the VF35 is the go-to choice for restaurants, cafeterias, and catering operations looking for quality and performance.

One of the most notable features of the VF35 is its fry tank capacity, accommodating up to 35 pounds of oil, allowing for large batches of food to be cooked simultaneously. The unit is designed with a robust stainless-steel construction, ensuring durability and resistance to corrosion while maintaining an aesthetically pleasing appearance. This not only enhances the fryer’s longevity but also makes it easy to clean, a critical factor in fast-paced kitchen environments.

Equipped with advanced control systems, the Pitco Frialator VF35 offers precise temperature management, which is essential for achieving perfect frying results. The powerful temperature control mechanisms provide rapid recovery time, maintaining optimal oil temperature even when large quantities of food are added. This feature not only enhances food quality but also boosts overall productivity in the kitchen.

The VF35 incorporates a state-of-the-art oil filtration system that improves the quality of the oil and extends its life, reducing operational costs associated with frequent oil changes. This built-in filtration system can be automated, allowing operators to focus on other kitchen tasks while ensuring the oil remains clean for consistent frying results.

Safety is another critical aspect of the VF35 design. It includes several built-in safety features such as a cool-touch handle for the fry baskets, as well as an emergency shut-off switch, helping to prevent accidents and ensuring operator safety during use. Additionally, the fryer is designed for easy maintenance, allowing quick access to components for servicing, making it a convenient choice for busy establishments.

The Pitco Frialator VF35 not only meets the demands of high volume frying but does so with a focus on efficiency and ease of use. Its combination of durable construction, clever design, cutting-edge technology, and safety features makes it an indispensable asset in any commercial kitchen aiming to deliver exceptional fried foods, all while keeping the operation running smoothly and economically. Whether it’s golden-brown French fries, crispy chicken, or a variety of other fried delicacies, the VF35 is equipped to handle it all with flair and efficiency.