LUBRICATION
Bar Oil
Fill Cap
Bar
Sprocket
INSPECT AND CLEAN UNIT AND LABELS
SAfter each use, inspect complete unit for loose or damaged parts. Clean the unit and labels using a damp cloth with a
mild detergent.
SWipe off the unit and labels with a clean dry cloth.
SCheck bar and chain oil before use and every 15 minutes while operating the saw. See GUIDE BAR AND CHAIN OIL un-
der the OPERATION section.
S Lubricate bar sprocket hole after each use.
CHAIN SHARPENING
Chain sharpening requires special tools. You can purchase sharpening tools at an authorized service dealer or go to a pro- fessional chain sharpener.
WARNING: Avoid accidental start- ing. Always unplug saw from power source before installing a bar and/or chain.
CHAIN REPLACEMENT
WARNING: Wear protective gloves when handling chain. The chain is sharp and can cut you even when it is not moving.
It is normal for a new chain to stretch dur- ing the first 30 minutes of operation. You should recheck your chain tension fre- quently and adjust the chain tension as required. See CHECK CHAIN TENSION section.
Replace the old chain when it becomes worn or damaged. Use only the Low Kickback replacement chain specified in the list of available replacement parts. The chain must comply with kickback re- quirements of ANSI B175.1 when tested with this saw. See your authorized ser- vice dealer to replace and sharpen indi- vidual cutters on your chain.
TO REPLACE CHAIN:
DDisconnect the chain saw from the pow- er source.
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Bar |
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Clamp |
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SRemove bar clamp nuts, bar clamp, and
old chain.
STurn the adjusting screw counterclock- wise to move the adjusting pin almost as far as it will go to the rear. Do not remove the adjusting screw from the unit.
SHold chain with cutters facing as shown.
Tip of
Bar
CUTTERS MUST FACE IN
DIRECTION OF ROTATION
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Drive Links
15
