Multi-function oven

The Multi-function oven is on the left hand side. It has many varied uses. We suggest you keep a careful eye on your cooking until you are familiar with each function. Remember - not all functions will be suitable for all food types.

Please remember that all cookers vary - temperatures in your new Elan ovens may differ to those in your previous cooker.

Multi-function oven functions

Defrost

This function operates the fan to circulate cold air only. No heat is applied. This enables small items such as desserts, cream cakes and pieces of meat, fish and poultry to be defrosted.

Defrosting in this way speeds up the process and protects the food from flies. Pieces of meat, fish and poultry should be placed on a rack, over a tray to catch any drips. Be sure to wash the rack and tray after defrosting.

Defrost with the oven door closed.

Large items, such as whole chickens and joints should not be defrosted in this way. We recommend this be carried out in a refrigerator.

Defrosting should not be carried out in a warm oven or when an adjoining oven is in use or still warm.

Ensure that dairy foods, meat and poultry are completely defrosted before cooking.

Fan oven

This function operates the fan and the heating element around it. An even heat is produced throughout the oven, allowing you to cook large amounts quickly.

Fan oven cooking is particularly suitable for baking on several shelves at one time and is a good ‘all- round’ function. It may be necessary to reduce the temperature by approximately 10°C for recipes previously cooked in a conventional oven.

If you wish to pre-heat the oven, wait until the indicator light has gone out before inserting the food.

Fanned grilling

This function operates the fan whilst the top element is on. It produces a more even, less fierce heat than a conventional grill. For best results, place the food to be grilled, on a grid over a roasting tin, which should be smaller than a conventional grill pan. This allows greater air circulation. Thick pieces of meat or fish are ideal for grilling in this way, as the circulated air reduces the fierceness of the heat from the grill. The oven door should be kept closed whilst grilling is in progress, so saving energy. You will also find that the food needs to be watched and turned less than for normal grilling. Pre-heat this function before cooking.

Fan assisted oven

This function operates the fan, circulating air heated by the elements at the top and the base of the oven. The combination of fan and conventional cooking (top and base heat) makes this function ideal for cooking large items that need thorough cooking, such as a large meat roast. It is also possible to bake on two shelves at one time, although they will need to be swapped over during the cooking time, as the heat at the top of the oven is greater than at the base, when using this function.

This is a fast intensive form of cooking; keep an eye on the food cooking until you have become accustomed to this function.

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Rangemaster U109650-02 manual Multi-function oven functions

U109650-02 specifications

The Rangemaster U109650-02 is a premium kitchen appliance that combines style, functionality, and cutting-edge technology, making it an essential addition to any modern cooking space. This range is designed to elevate the culinary experience, offering both professional-grade performance and aesthetic appeal.

One of the key features of the Rangemaster U109650-02 is its impressive cooking capacity. This range typically comes equipped with multiple burners and an expansive oven space, allowing home chefs to prepare multiple dishes simultaneously. The powerful burners deliver precise heat control, making it easy to simmer, boil, or sear ingredients to perfection.

The oven of the U109650-02 often incorporates advanced cooking technologies, such as fan-assisted convection, which ensures even heat distribution for perfectly cooked meals every time. The oven’s interior is designed for maximum efficiency, reducing cooking times and energy consumption. Many models feature versatile cooking modes, including baking, broiling, and roasting, giving users the flexibility to experiment with various recipes.

In terms of design, the Rangemaster U109650-02 boasts a modern and stylish appearance that complements any kitchen décor. Its robust construction often includes durable materials, ensuring longevity and performance. The range comes in a variety of finishes, allowing homeowners to choose a look that reflects their personal style.

User-friendliness is another hallmark of the U109650-02. The intuitive controls and ergonomic design simplify meal preparation. Many models include features like self-cleaning options, which save time and effort in maintaining the appliance.

Furthermore, safety is prioritized in the design of the Rangemaster U109650-02, incorporating features such as flame failure devices that automatically shut off the gas supply if the flame goes out. This adds an extra layer of safety, especially for families with young children.

In summary, the Rangemaster U109650-02 is an exceptional kitchen range that provides a blend of powerful performance, modern technology, and stylish aesthetics. Its versatile cooking options, impressive capacity, and user-friendly features make it an ideal choice for both aspiring home cooks and seasoned chefs alike. Whether you’re whipping up a simple weeknight dinner or preparing a feast for guests, this appliance promises to enhance your culinary experience.