ROSLE Passetout/Food Mill Instructions

Congratulations on having chosen a ROSLE product. With the purchase of this Passetout/Food Mill, you have selected a superior quality product from 18/10 stainless steel. We hope you will enjoy using this kitchen tool. For long lasting and efficient service we recommend that you read and follow the following tips and instructions on use and care.

Component Parts

1.Crank lever

2.Sieve Disc (0.1 and 0.3cm/0.04 and 0.1 in. included)

3.Passetout/Food Mill bowl

4.Three rests for safe positioning on pots and bowls

Assembly

Fit Sieve Disc in the Passetout/Food Mill bowl

Make sure that the indentation in the Sieve Disc fits correctly into the protrusion on the Passetout/Food Mill bowl.

Insert crank lever into the central hole of the Sieve Disc (see illustration).

Press the crank lever bracket downwards. Fit the bracket of the crank lever into the corresponding hooks on each side.

Your Passetout/Food Mill is now ready for action.

Tips for Efficient use:

Best results will be obtained when passing/milling food of soft consistency. Firm solid foodstuffs such as potatoes or apples should first be boiled.

To minimize effort when passing/milling, first chop food up into smaller bits and do not overfill the Passetout/Food Mill.

To prevent scratches on metal surfaces avoid turning the crank lever when the Passetout/Food Mill bowl is empty.

Cleaning

Always disassemble Passetout/Food Mill for cleaning. Both Passetout/Food Mill bowl and Sieve Discs can go into the dishwasher for cleaning. The crank lever should NOT go into the dishwasher.

Sieve Discs and Accessories:

Sieve Disc 0.1 cm/0.04in. (included): Ideal for passing/milling fruit for jams or preparing

fine sauces. Art.-No.: 16265

Sieve Disc 0.2 cm/0.08in.: Just perfect for passing/milling creamy soups and fine purees.

Art. No.: 16266

Sieve Disc 0.3 cm/0.1 in. (included): This is the most commonly used disc for all kinds of

vegetables, thick soups and purees. Art.-No.: 16267

Sieve Disc 0.4 cm/0.2 in.: Suitable for jams, mash potatoes with small pieces and fine

Spaetzle. Art.-No.: 16268

Sieve Disc 0.8 cm/0.3 in.: Special disc for preparation of thicker Spaetzle. Art.-No.: 16269

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Rosle 95030 manual Rosle Passetout/Food Mill Instructions, Assembly, Tips for Efficient use, Cleaning
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95030 specifications

The Rosle 95030 is an exemplary kitchen tool that combines functionality, durability, and modern design, making it an essential addition to any home chef's arsenal. Renowned for its high-quality construction and innovative features, this product represents the fusion of traditional craftsmanship with contemporary technology.

One of the standout characteristics of the Rosle 95030 is its robust stainless steel construction. This material is not only resistant to rust and corrosion, ensuring longevity, but it also guarantees a sleek, professional appearance. The satin finish adds an aesthetic appeal, making it a perfect fit for any modern kitchen decor. The use of stainless steel facilitates easy cleaning as well, as food residues can be easily wiped off or rinsed away.

A key feature of the Rosle 95030 is its ergonomic design. The tool is designed to provide a comfortable grip, minimizing hand fatigue during prolonged use. This ergonomic approach is complemented by its balanced weight, allowing for precise control and ease of handling. Whether you're mixing, slicing, or serving, this tool enables the user to maintain optimal performance without compromising comfort.

In terms of technology, the Rosle 95030 stands out with its innovative features aimed at enhancing the cooking experience. It incorporates measurements and markings directly integrated into the design, which facilitates accurate capacity assessments without the need for additional measuring tools. This thoughtful integration streamlines the cooking process, allowing for greater efficiency in the kitchen.

Another noteworthy characteristic is the versatility of the Rosle 95030. It is designed to perform multiple kitchen tasks efficiently. From whisking egg whites to mixing batter, its multifunctionality ensures that it meets the diverse needs of various culinary projects. This versatility makes it an invaluable tool for both amateur cooks and seasoned chefs alike.

Furthermore, the Rosle 95030 is dishwasher safe, enhancing its practicality for busy individuals. The durability of the stainless steel ensures that it maintains its integrity and appearance even after multiple washes.

In summary, the Rosle 95030 is a flawless synthesis of design, technology, and utility. With its high-quality stainless steel construction, ergonomic grip, integrated measurements, and versatility, it offers an unparalleled cooking experience. Whether you're preparing a gourmet meal or a simple dish, this kitchen tool is designed to elevate your culinary endeavors, making cooking a delight rather than a chore.
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