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User Maintenance InstructionsThis Salton® CKM25 Electric Cookie Press requires little
maintenance. It contains no user-serviceable parts. Any servicing
requiring disassembly other than cleaning must be performed by a
qualified appliance repair technician.
CAUTION: Do not immerse Motor Body, cord, or plug in
water or any other liquid.
Cleaning
To keep your Cookie Press operating properly, we recommend
cleaning after each recipe.
1. Unplug the Cookie Press.
2. Hold the Tube pointing down with one hand and turn the Tube
Cover counter-clockwise. This will unlock the Tube Cover and
the Cookie Disc or Tip. Remove the Disc or Tip Assembly and
set all parts aside.
3. Hold the Handle of the Motor Body with one hand. With the
other hand turn the Tube counter-clockwise until the arrow
from the Motor Body lines up with the arrow on the Tube, the
unlock position.
4. Remove the Tube from the Motor Body. Pull the Cam Shaft
with Press Disc out of the Motor Body. Rinse and dry
thoroughly.
CAUTION: Avoid any contact of any liquid with the inside of
Motor Body.
5. Remove the Cam Disc from the Motor Body. Using the two
Grips on the Cam Disc, firmly turn the Disc counter-clockwise
until the Disc lifts out easily.
6. Clean the Cam Disc with soapy water, rinse and dry thoroughly.
7. Wash the Filler Tip Adapter, Tube Cover, Filler Tip Cover, Tube,
Cam Disc, Press Disc, Cam Shaft, Cookie Discs and Filler Tips
immediately after each use in warm soapy water. Rinse and dry
thoroughly. Do not wash in dishwasher.
8. Cookie Discs and Filler Tips are made of Stainless Steel and
should be cleaned with a soft cloth or sponge. Dry immediately
after cleaning to avoid spotting. Do not put Discs or Tips into
dishwasher, as they will discolor.
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Filler Tip ShapesChoose from any one of the Filler Tips below to decorate and add
textures, colors, or flavors to cookies, cakes and candies.
Basic Round Tip (Tip #1)
Use this Tip to fill cream puffs or jelly doughnuts.
Crown Tip (Tip #5)
The bottom edge is flat and the top is ridged. Use this Tip to
decorate fruits, vegetables or crackers, prepare beautiful canapes
with delicious cream cheese spreads.
Modified Star Tip (Tip #9)
Use to create exaggerated swirls and ridges. For a gourmet
dessert, fill your favorite snifter with swirls of luscious
chocolate mousse.
•Have fun and experiment with different motions while
decorating cookies. A back and forth motion creates a “ribbon”
effect. Create soft swirls by using a circular motion.
1.
5.
9.
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