Samsung C61RCCN/SLI manual Locking and unlocking the control panel

Hob Use (Continued)

Locking and unlocking the control panel EN

At any stage during the cooking process, the control panel, with the exception of the “On / Off ” control sensor, can be locked in order to prevent the settings from being changed uninten-

tionally, for example, by wiping over the panel with a cloth.

1.Touch the lock control sensor for approximately 3 seconds.

The indicator light in the lock control sensor will illuminate. The control sensors are now locked.

2.To unlock the control sensor, touch the lock control sensor again for approximately 3 sec- onds. The indicator light in the lock control sensor will extinguish.

approx. 3 sec.

Suggested settings for cooking specific foods

The figures in the table below are guidelines. The heat settings required for various cooking methods depend on a number of variables, including the quality of the cookware being used and the type and amount of food being cooked.

Switch Setting	Cookingmethod	Examples for Use
	Warming	Warming large amounts of liquid, boiling noodles,
9	Sautéing	searing meat, (browning goulash,braising meat)
	Frying
8	Intensive	Steak, sirloin, hash browns, sausages, pancakes /
7	Frying	griddle cakes
6	Frying	Schnitzel / chops, liver, fish, rissoles, fried eggs
5	Boiling	Cooking up to 1.5 l liquid, potatoes, vegetables
4
3	Steaming	Steaming and stewing of small amounts of vegeta-
	Stewing	bles, boiling rice and milk dishes
2
	Boiling
1	Melting	Melting butter, dissolving gelatine, melting chocolate
Note

•The heat settings indicated in the table above are provided only as guidelines for your refer- ence.

•You will need to adjust the heat settings according to specific cookware and foods.

23