Glass bottles containing liquids that can freeze should never be stored in the CAUTION freezer as the glass may explode when the contents freeze.
Storing Food in the Fridge
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| Designed to be |
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| They can be used to store all types of |
4 | SHELVES | food and drinks. |
| Circular marks on the glass surface are a | |
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| |
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| normal phenomenon and can usually be |
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| wiped clean with a damp cloth. |
5 | EGG TRAY | Best place to keep eggs. |
Place the EGG TRAY on the shelf for | ||
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| easy access. |
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| Used to preserve the freshness of your stored |
6 | FRUIT & VEGETABLE | vegetables and fruits. It has been specifiically |
designed to control the level of humidity | ||
| DRAWER (Optional) | within the drawer. |
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| A Big box or Two drawer box is offered |
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| according to your choice. |
7 | DAIRY GUARD | Can be used to store smaller dairy |
items like butter or margarine, yogurt or | ||
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| |
8 | BOTTLE GUARD | Designed to handle large, bulky items such |
as gallons of milk or other large bottles and | ||
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| containers. |
Bottles should be stored tightly together so that they do not tip and fall out when the refrigerator door is opened.
• If you plan to go away for a significant time, empty the refrigerator and turn it
WARNING off. Wipe the excess moisture from the inside of the appliance and leave the doors open. This helps keep odour and mold from developing.
•If the refrigerator is not to be used for a long period of time, pull out the power plug.
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