contents

INTRODUCING YOUR NEW RANGE

17

SURFACE COOKING

18

OPERATING THE OVEN

22

MAINTAINING YOUR APPLIANCE

32

TROUBLESHOOTING

40

16_ Contents

17 Overview

17 What’s included with your range

18About surface cooking

19How to set the appliance for surface cooking

20Using the proper cookware

21Choosing the proper cookware

21 Protecting the smoothtop surface

22The oven control panel

23Setting the clock

23Setting the kitchen timer

24Minimum and maximum settings

24Using the oven racks

25Baking

25Timed cooking

26Delay timed cooking

27Broiling

28Using the Easy Cook Feature

29Using the custom cook feature

29Using the warm function

30Extra features

32Self-cleaning

34Steam-cleaning

35Care and cleaning of the oven

36Care and cleaning of the glass cooktop

38Removing and replacing the oven door

38Removing and replacing the storage drawer

39Changing the oven light

40 Troubleshooting

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2013-05-24 �� 2:40:54