contents
INTRODUCING YOUR NEW RANGE
17
SURFACE COOKING
18
OPERATING THE OVEN
22
MAINTAINING YOUR APPLIANCE
32
TROUBLESHOOTING
40
16_ Contents
17 Overview
17 What’s included with your range
18About surface cooking
19How to set the appliance for surface cooking
20Using the proper cookware
21Choosing the proper cookware
21 Protecting the smoothtop surface
22The oven control panel
23Setting the clock
23Setting the kitchen timer
24Minimum and maximum settings
24Using the oven racks
25Baking
25Timed cooking
26Delay timed cooking
27Broiling
28Using the Easy Cook Feature
29Using the custom cook feature
29Using the warm function
30Extra features
32
34
35Care and cleaning of the oven
36Care and cleaning of the glass cooktop
38Removing and replacing the oven door
38Removing and replacing the storage drawer
39Changing the oven light
40 Troubleshooting
