Samsung FQ159ST/BOL manual Food Item Shelf Level Temperature Accessory Time min

Models: FQ159ST/BOL

1 48
Download 48 pages 42.34 Kb
Page 20
Image 20

Using Oven Mode (Continued)

EN

Convection + Bottom Heat (

) Setting

Hot air and the bottom heating element combine to heat food. This is a useful setting for crisping and browning.

Baking tray or oven rack is often used on Level .

*Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures.

Cooking Guide

Use temperatures and times in this table as guidelines for baking.

We recommend to preheat the oven with Convection + Bottom Heat mode.

Food Item

Shelf Level

Temperature

Accessory

Time (min)

(°C)

 

 

 

 

 

 

 

 

 

Fresh Pizza

3

180 - 200

Baking tray

15 - 25

Chilled Pre-baked

2

180 - 200

Oven rack

10 - 15

Quiche / Pie

 

 

 

 

Frozen Self Ris-

2

180 - 200

Baking tray

15 - 20

ing Pizza

 

 

 

 

Frozen Pizza

3

200 - 220

Oven Rack

10- 15

Chilled Pizza

3

180 - 220

Baking tray

08- 15

Frozen Puff

 

 

 

 

Pastry with Fruit

2

180 - 200

Baking tray

10- 15

Filled

 

 

 

 

Note

 

 

 

 

Preheating is recommended.

18

Page 20
Image 20
Samsung FQ159ST/BOL manual Food Item Shelf Level Temperature Accessory Time min