Changing the Oven Light

The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad to turn it on or off. It will not work during a self-cleaning cycle.

1.Make sure the oven and the bulb are cool.

2.Unplug the range or disconnect power.

3.Turn the glass bulb cover in the back of the oven counterclockwise to remove.

4.Turn the bulb counterclockwise to remove it from its socket.

Remove Replace

Glass bulb cover

Bulb

5.Replace the light bulb and glass bulb cover by turning them clockwise.

6.Plug in the range or reconnect power.

Before changing your oven light bulb, disconnect the electrical power to the range at the CAUTION main fuse or circuit breaker panel. Make sure the oven and the bulb are cool.

05 MAINTAINING YOUR APPLIANCE

Maintaining your appliance _

Page 47

Image 47

Samsung FTQ353 user manual Changing the Oven Light

FTQ353 specifications

The Samsung FTQ353 is a remarkable freestanding range that epitomizes Samsung's commitment to innovation, quality, and performance in the kitchen appliance sector. Designed for both the modern homeowner and culinary enthusiast, this range brings together an array of advanced features and sophisticated technologies that enhance cooking experiences while ensuring efficiency and convenience.

One of the standout features of the FTQ353 is its powerful oven, which boasts a generous capacity of 5.9 cubic feet. This spacious interior allows users to prepare multiple dishes simultaneously, making it ideal for family gatherings or entertaining guests. The oven utilizes Samsung’s True Convection technology, ensuring even cooking results by circulating heat evenly throughout the oven cavity. This technology reduces cooking times and enables users to bake, roast, or broil dishes to perfection.

Another significant aspect of the FTQ353 is its precision cooking capabilities, supported by the range's touch controls and digital display. The intuitive interface allows for seamless adjustments of temperature and cooking timers, making it easier for users to follow complex recipes. Additionally, the range features a built-in temperature probe, providing accurate monitoring of internal food temperatures, thereby eliminating guesswork and ensuring ideal results every time.

The FTQ353 also showcases Samsung's commitment to safety with features like the cool-touch oven door and child safety locks. These attributes provide peace of mind, especially in households with children.

In terms of design, the Samsung FTQ353 presents a sleek stainless steel exterior that not only complements any kitchen décor but is also resistant to fingerprints and smudges. Its easy-to-clean surface ensures that maintaining the range's aesthetics is as effortless as cooking on it.

Moreover, the cooktop features five burners of varying sizes, allowing for versatile cooking options to accommodate different types of cookware and diverse culinary techniques. The high-BTU burners provide rapid boiling while lower settings enable simmering, making it easier to explore a wide range of recipes.

In conclusion, the Samsung FTQ353 exemplifies advanced cooking technology combined with user-friendly features. Its powerful oven, precise controls, and safety elements make it a suitable choice for anyone looking to elevate their cooking experience, while its elegant design ensures it remains a stylish addition to any kitchen. For those seeking a reliable and efficient freestanding range, the Samsung FTQ353 stands out as a top contender.

Contents

Electric Range Latest in heat-distribution technology Features of your new range Safety Symbols Important safety instructions Never use your appliance for warming or heating the room For Your Safety Surface Cooking Units Oven When flaming foods under the hood, turn the fan on SELF-CLEANING Ovens Contents WHAT’S Included with Your Range Introducing your new rangeOverview During Cooking Surface cookingAbout the radiant surface elements Before Cooking Cooking areas Hot surface indicatorLocation of the radiant surface elements and controls Dual surface unit control knob left front, right front Recommended settingsSingle surface unit control knob left rear, right rear Level Using the warming centerSurface warmer will not glow red like the cooking elements Press the Warming Center ON/OFF pad Correct Incorrect Using the Proper CookwareChoosing the Proper Cookware Preventing other damage CleaningPreventing marks and scratches Preventing stains About the warming drawer Using the warming drawer Roasts beef, pork, lamb Turning the Warming Drawer on or OFFLevels Low Rolls soft, empty dinner plates Medium Oven Control Panel Operating the oven Press the SET/START or Clock AM/PM pad Setting the ClockHow to set the clock How to change between a 12-hour and 24-hour display Feature Minimum Maximum Minimum and Maximum SettingsSetting the Kitchen Timer How to set the timer Baking layer cakes Using the Oven RacksBefore using the racks Oven rack positions Baking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection Baking Breads Recommended convection baking guidePie Cookies Convection Roasting How to set the oven for convection roasting Lamb Recommended convection roasting guidePork Poultry Timed Cooking How to set the oven for timed cooking How to set the oven for delay timed cooking Delay Timed Cooking Broil stop position Using the broil panHow to set the oven for broiling Broiling Recommended broiling guide How to recall a setting Using the Custom Cook FeatureHow to record a recipe setting Proofing How to set the oven for proofi ng Turning the Oven Light on and OFF Using the Keep Warm FunctionHow to use the keep warm feature Hour energy saving Extra FeaturesFahrenheit or Celsius temperature selection Thermostat adjustment Convection auto conversion feature Control lockout Sound on/off For use on the Jewish Sabbath & Holidays Setting the Sabbath Maintaining your appliance SELF-CLEANINGBefore a self-cleaning cycle After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning feature After a steam-cleaning cycle STEAM-CLEANINGHow to set the oven for steam-cleaning Oven vent Care and Cleaning of the OvenCleaning painted parts and decorative trim Cleaning stainless steel surfaces Oven door Cleaning the broil pan and insertOven racks Removing heavy, burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing burned-on residue Potential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratches Locked position Unlocked position How to remove the doorHow to replace the door Removing and Replacing the Oven Door Unlocked position Locked position How to remove the warming drawerHow to replace the warming drawer Removing and Replacing the Warming Drawer Changing the Oven Light Code Cause TroubleshootingProblem Possible Cause Solution Frequently cycles on AreasDiscoloration on Cooktop Not open after a Self-cleaning cycle Temperature is tooSelf-clean Cleaning cycle Emitting from Oven not clean afterSteam from the vent Burning or oily odor Limited Warranty to Original Purchaser WarrantyPage Page Page Questions or COMMENTS?