Cooking Guide (continued)
Grill Guide for fresh food
Preheat the grill with the grill-function for 4 minutes.
Use the power levels and times in this table as guide lines for grilling.
Fresh Food | Portion | Power | 1. Side | 2. Side | Instructions |
|
|
| Time | Time |
|
|
|
| (min) | (min.) |
|
Toast Slices | 4 pcs | Grill | Put the toast slices side by | ||
| (each 25g) | only |
|
| side on the rack. |
|
|
|
|
|
|
Bread Rolls | Grill | Put bread rolls first with the | |||
(already |
| only |
|
| bottom side up in a circle |
baked) |
|
|
|
| directly on the turntable. |
|
|
|
|
|
|
Grilled | 200 g | 300 W | Cut tomatoes into halves. Put | ||
Tomatoes | (2pcs) | + Grill |
|
| some cheese on top. Arrange |
| 400 g |
|
| in a circle in a flat glass pyrex | |
| (4pcs) |
|
|
| dish. |
|
|
|
|
| Place it on the rack. |
|
|
|
|
|
|
Toast Hawaii | 2 pcs | 450 W | Toast the bread slices first. | ||
(pineapple, | (300 g) | + Grill |
|
| Put the toast with topping on |
ham, cheese |
|
|
|
| the rack. |
slices) |
|
|
|
| Put 2 toasts opposite directly |
|
|
|
|
| on the rack. Stand for |
|
|
|
|
| minutes. |
|
|
|
|
|
|
Baked | 250 g | 600 W | Cut potatoes into halves. Put | ||
Potatoes | 500 g | + Grill |
| them in a circle on the rack | |
|
|
|
|
| with the cut side to the grill. |
|
|
|
|
|
|
Chicken | 450 - 500 g | 300 W | Prepare chicken pieces with | ||
Pieces | (2 pcs) | + Grill |
|
| oil and spices. |
|
|
|
|
| Put them in a circle with the |
|
|
|
|
| bones to the middle. Put one |
|
|
|
|
| chicken piece not into the |
|
|
|
|
| centre of the rack. Stand for 2- |
|
|
|
|
| 3 minutes. |
|
|
|
|
|
|
Fresh Food | Portion | Power | 1. Side | 2. Side | Instructions |
|
|
| Time | Time |
|
|
|
| (min) | (min.) |
|
Lamb Chops | 400 g | Grill | Brush the lamb chops with oil | ||
(medium) | (4pcs) | only |
|
| and spices. |
|
|
|
|
| Lay them in a circle on the |
|
|
|
|
| rack. |
|
|
|
|
| After grilling stand for |
|
|
|
|
| minutes. |
|
|
|
|
|
|
Pork Steaks |
| MW | 300W+ | Grill | Brush the pork steaks with oil |
|
| +Grill | Grill | only | and spices. |
| 250 g |
| Lay them in a circle on the | ||
| (2pcs) |
|
|
| rack. |
|
|
|
|
| After grilling stand for |
|
|
|
|
| minutes. |
| 1 apple |
|
|
|
|
Baked | 300 W | Core the apples and fill them | |||
Apples | (ca. 200g) | + Grill |
|
| with raisins |
| 2 apples |
|
| and jam. Put some almond | |
| (ca. 400g) |
|
|
| slices on top. |
|
|
|
|
| Put apples on a flat glass |
|
|
|
|
| pyrex dish. |
|
|
|
|
| Place the dish directly on the |
|
|
|
|
| turntable. |
|
|
|
|
|
|
GB
21
