Samsung MG1480STB owner manual Cooking InstructionsContinued

Cooking Instructions(Continued)

Food	Amount	CookTime	Power Level	Grill	Directions
Pork
Center cut ham	1 to 1½ lbs	5-7 min.	MEDIUM-HIGH(7)	8-10 min	Brush with honey or grill sugar glaze during microwave
slice, prcooked.					and browning times. Drain after microwaving, Place
Sausage pat ties,					directly on rack to brown.
fresh/ Links,	2 to 4 pieces	3-5 min.	HIGH(0)	3-7 min	Prick sausage links with a fork in several places. Add 2
fresh.	4 to 6 pieces	5-7 min.			tablespoons water to sausage and cover with plastic
					wrap. Turn over after half the microwave time. Drain.
					Place directly on rack to brown.
Poultry
Chicken pieces.	1 lb	5-7 min.	MEDIUM-HIGH(7)	8-10 min	Arrange chicken, skin side up in 9-inch pie plate. Cover
					with wax paper. Turn over after ½ the cooking time.
					Drain after microwaving. Brush with melted butter
					before browning. Place directly on rack to brown.
Fish
Fish Fillets, ½-	1 lb	3-4 min.	MEDIUM-HIGH(7)	5-9 min	Turn fish steaks and whole fish over after half the
inch thick.					microwave time, drain after microwaving, brush with
					melted butter before browning. May be grilled in dish on
					rack.
Fish Fillets, ½-	2 lbs	6-8 min	MEDIUM-HIGH(7)	6-10 min	Turn fish fillets over after half the microwave time, drain
inch thick.					after microwaving, brush with melted butter before
					browning. May be browned in dish on rack.
Fish steaks, 1-	1 lb	4-5 min	MEDIUM-HIGH(7)	7-11 min	Turn over after half the microwave time.
inch thick.
Whole Fish 8 to 10	1½ to 2 lbs	4-6 min	MEDIUM-HIGH(7)	8-10 min	Turn over after half the microwaving time. brown on
oz.				10-12 min	rack.

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