
Oven use
Using the soften/melt features
The Soften/Melt features has 4
First, place the food in the centre of the turntable and close the door.
NOTE
Use only containers that are microwave safe.
1. Press the Soften/Melt button.
The following table presents the Soften/Melt programmes, quantities and appropriate instructions. Those programmes are running with microwave energy only.
Code/Food | Serving Size | Instructions |
150 g Cut butter into 3 or 4 pieces and Put them on
Melt Butter | 100 g | small glass bowl. Melt uncovered. Stir after |
|
| cooking. Stand for |
250 g Grate dark chocolate and put in small glass bowl.
Melt Dark | 100 g | Melt uncovered. Stir after melting. Stand for |
Chocolate |
|
325 g Put sugar on small glass bowl. Add 10 ml water
Oven use
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2
3
4
2.Select the type of food that you are cooking by pressing the Up or Down button. And then press the Select/Clock button.
3.Select the size of the serving by pressing the Up or Down button.
(Refer to the table on the side.)
4.Press the START/+30s button. Result: The food is cooked according
to the preprogrammed setting selected.
1)The oven beeps 4 times.
2)The end reminder signal will beep 3 times (once every minute).
3)The current time is displayed again.
Melt Sugar | 50 g | for 25 g and add 20 ml water for 50 g. |
|
| Melt uncovered. Take out carefully, use oven |
|
| gloves! Use spoon or fork and pour caramel |
|
| decorations on baking paper. Let stand for |
|
| 10 minutes until dry and remove from paper. |
450 g Cut butter into 3 or 4 pieces and Put them in
Soften Butter | 100 g | small glass bowl. Soften uncovered. Stand for |
|
|
18 English
4/22/2016 3:38:37 PM