Using the Auto Rapid Defrost Feature |
| Auto Rapid Defrost Settings |
EN
The Auto Rapid Defrost feature enables you to defrost meat, poultry, fish or fruit/Berry.
The defrost time and power level are set automatically. You simply select the programme and the weight.
Use only dishes that are microwave-safe.
First, place the frozen food in the centre of the turntable and close the door.
1.Press the Rapid(
) button.
Result : The following indication is displayed:
Press the Rapid(
) button one or more times according to the type of food to be defrosted. Refer to the table on the next page for further details.
2.Select the food weight by pressing the 100g button. It is possible to set up to a maximum of 2000g.
3.Press Start( 
) button. Result :
Defrosting begins.
The oven beeps halfway through defrosting to remind you to turn the food over.
Press Start again to finish defrosting.
You can also defrost food manually. To do so, select the microwave cooking/reheating function with a power level of 180W. Refer to the section entitled “ Cooking/Reheating” on page 6 for further details.
The following table presents the various Auto Rapid Defrost programmes, quantities, standing times and appropriate recommendations.
Remove all kinds of package material before defrosting. Place meat, poultry, fish and fruit/Berry on a ceramic plate.
Code / Food | Portion | Standing | Recommendations |
|
| Time |
|
|
|
|
|
1. Meat | 100 - 2000 g | Shield the edges with aluminium foil. | |
|
|
| Turn the meat over, when the oven |
|
|
| beeps. |
|
|
| This programme is suitable for beef, |
|
|
| lamb, pork, steaks, chops, minced meat. |
|
|
|
|
2. Poultry | 100 - 2000 g | Shield the leg and wing tips with | |
|
|
| aluminium foil. Turn the poultry over, |
|
|
| when the oven beeps. This programme |
|
|
| is suitable for whole chicken as well as |
|
|
| for chicken portions. |
|
|
|
|
3. Fish | 100 - 2000 g | Shield the tail of a whole fish with | |
|
|
| aluminium foil. Turn the fish over, when |
|
|
| the oven beeps. This programme is |
|
|
| suitable for whole fishes as well as for |
|
|
| fish fillets. |
|
|
|
|
4. Fruit/Berry | 100 - 600 g | Spread fruits evenly into a flat glass dish. | |
|
|
| This programme is suitable for all kind of |
|
|
| fruits. |
|
|
|
|
8
