BRUKE TILBEREDNINGSMODUS

Angi tilberedningsmodus 01

Vri Funksjonsvelgeren og angi ønsket tilberedningsmodus.

a

02 Angi temperatur

Velg ønsket temperatur ved å vri Temperaturvelgeren.

b

a Grilltemperatur

1: Lav

2: Middels

3:Høy

bStill inn temperaturen for all tilbereding bortsett fra grilling.

Hvis du velger grillfunksjonen og stiller inn temperaturen mellom 50 °C og 250 °C, eller hvis du velger normal tilberedningsmodus og stiller inn temperaturen mellom Grill 1 og 3, blir du bedt om å tilbakestille temperaturen med et summesignal og en melding.

Bare lampe på

Stekeovnfunksjoner

Konveksjon

Den genererte konveksjonsvarmen fordeles jevnt i ovnen ved hjelp av vifter. Denne funksjonen bør brukes til frosne retter og baking.

Anbefalt temperatur: 170 °C

Overvarme + konveksjon

Den genererte varmen fra det øvre varmesystemet og konvektoren fordeles jevnt i ovnen ved hjelp av vifter. Denne funksjonen bør brukes til å steke retter med ytre hinner, for eksempel kjøtt.

Anbefalt temperatur: 190 °C

Konvensjonell

Varmen stråler ut fra det øvre og nedre varmesystemet. Denne funksjonen bør brukes til standard baking og steking av nesten alle slags retter.

Anbefalt temperatur: 200 °C

Undervarmekonveksjon

Den genererte varmen fra det nedre varmesystemet og konvektoren fordeles jevnt i ovnen ved hjelp av vifter. Denne funksjonen bør brukes til pizzaer, brød og kaker. Anbefalt temperatur: 190 °C

Stor grill

Varme stråles ut fra den store grillen.

Denne funksjonen bør brukes til retter som lasagne og grilling av kjøtt.

Anbefalt temperatur: Middels

Norsk – 14

NV66H3523LS_EE_DG68-00540A-00_NO.indd 14

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Samsung NV66H3523LS/EE manual Bruke Tilberedningsmodus, Stekeovnfunksjoner
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NV66H3523LS/EE specifications

The Samsung NV66H3523LS/EE is a sophisticated built-in oven that showcases the perfect blend of advanced technologies and modern design, making it an ideal choice for any contemporary kitchen. This model stands out due to its array of features that cater to culinary enthusiasts and busy home chefs alike.

One of the key highlights of the NV66H3523LS/EE is its versatile cooking options, which include multiple cooking modes such as conventional baking, grill, and fan-assisted cooking. This multifunctional capability allows users to experiment with various cooking styles, ensuring that every dish is cooked to perfection. The fan-assisted function promotes even heat distribution, resulting in consistent cooking and beautifully browned food.

This oven also boasts a generous capacity of 66 liters, providing ample space for preparing multiple dishes simultaneously. Whether you're roasting a large chicken or baking several trays of cookies, the NV66H3523LS/EE can accommodate your culinary needs effortlessly.

The sleek design of this model is enhanced by its stainless steel finish, which not only adds a modern aesthetic to your kitchen but also ensures durability and easy maintenance. The control panel features a user-friendly interface, equipped with a digital display and intuitive touch controls. This makes temperature adjustments and cooking time settings remarkably simple, even for novice cooks.

Samsung’s innovative technology extends to the oven's self-cleaning feature, which utilizes the powerful pyrolytic cleaning method. This function heats the oven to extreme temperatures, effectively reducing food residues to ash, which can then be easily wiped away, saving you time and effort in maintaining a clean appliance.

In addition, energy efficiency is a priority for this model, as it is designed to consume less energy while still delivering excellent cooking performance. It is equipped with an A+ energy rating, making it an eco-friendly option for those looking to reduce their carbon footprint.

Safety is another important aspect, with features such as child lock and a cooling fan that helps prevent overheating, ensuring that the oven remains safe to use for all family members. Overall, the Samsung NV66H3523LS/EE combines style, functionality, and advanced technology, making it a perfect addition to any modern kitchen, appealing to both casual cooks and culinary experts.
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