Foods

Refrigerator

Freezer

Storage Tips

 

 

 

 

FISH AND SHELLFISH

 

 

 

 

 

 

 

 

Fish

 

 

 

 

 

 

 

 

Fatty Fish (mackerel,

 

1-2 Days

2-3 Months

 

trout, salmon)

 

Keep in original wrapper and store in coldest part of refrigerator. Pack-

 

 

 

Lean Fish (cod, flounder,

 

 

 

 

1-2 Days

6 Months

age in vapor-proof and moisture proof wrap for freezer. Freeze at 0ºF.

etc)

 

 

 

 

Thaw in refrigerator or Check date code. Freeze in original packaging.

Frozen or Breaded

 

na

3 Months

 

 

 

 

 

 

Shellfish

 

 

 

 

 

 

 

Shrimp (uncooked)

 

1-2 Days

12 Months

 

 

 

 

 

 

Crab

 

3-5 Days

10 Months

To freeze package in vapor-proof and moisture-proof container.

 

 

 

 

 

Cooked Fish or Shellfish

 

2-3 Days

3 Months

 

 

 

 

 

 

MEAT

 

 

 

 

 

 

 

Fresh, Uncooked

 

 

 

02OPERATING

Chops

2-4 Days

6-12 Months

 

 

 

Ground

1 Day

3-4 Months

 

 

 

Roast

2-4 Days

6-12 Months

 

 

 

 

Bacon

1-2

Weeks

1-2 Months

 

 

 

 

Sausage

1-2

Days

1-2 Months

 

 

 

 

Steak

2-4

Days

6-9 Months

 

 

 

Poultry

1 Day

12 Months

 

 

 

 

Lunch meat

3-5

Days

1 Month

 

 

 

 

Check date code for use. Store in coldest part of refrigerator in original packaging. Add more packaging in moisture-proof and vapor-proof container for freezing. Recommended refrigerator temperature 33ºF to 36ºF and freezer temperature 0ºF to 2ºF

Cooked

Meat

2-3 Days

2-3 Months

Check date code for use. Store in coldest part of regrigerator in original

 

 

 

 

 

 

Poultry

2-3 Days

4-5 Months

packaging. Package in moisture-proof and vapor-proof container for

 

 

 

freezing.

Ham

1-2 weeks

1-2 Months

 

 

 

 

 

Sources:

American Meat Institute Foundation. 1994. Yellow pages: answers to predictable questions consumers ask about meat and poultry. American Meat Institute Food Marketing Institute. 1999. The food keeper. Food Marketing Institute, Washington, D.C. Freeland-Graves, J.H. and G.C. Peckham. 1996. Foundations of food preparation, 6th ed. Prentice-Hall, Inc. Englewood Cliffs, NJ. Hillers, V.N. 1993. Stor- ing foods at home. Washington State University Cooperative Extension, Pullman, WA. Publ. EB 1205.

National Restaurant Association. 2001. Be cool-chill out! Refrigerate promptly. National Restaurant Association Education Foundation¼s International Food Safety Council, Washington, D.C. USDA. 1997. Basics for handling food safely. U.S. Department of Agriculture, Food Safety and Inspection Service, Washington, D.C.

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Samsung RF26V user manual Foods Refrigerator Freezer Storage Tips

RF26V specifications

The Samsung RF26V is a sophisticated refrigerator model that combines style, functionality, and advanced technology, making it an ideal choice for modern kitchens. Designed with a focus on meeting the needs of families, it offers an array of features that prioritize convenience, efficiency, and sustainability.

One of the standout features of the Samsung RF26V is its spacious interior capacity. With a total capacity of 26 cubic feet, it boasts a well-organized layout that includes adjustable shelves, door bins, and a dedicated freezer section. This thoughtful design allows users to maximize storage space and easily accommodate large quantities of groceries, making it ideal for large households.

The refrigerator employs Samsung’s Twin Cooling Plus technology, which enhances food preservation by maintaining optimal humidity levels. This system works by independently cooling the refrigerator and freezer compartments, ensuring that both areas maintain the ideal conditions for different types of food. As a result, fruits and vegetables stay fresh longer, and ice cream remains at the perfect consistency.

Energy efficiency is a critical aspect of the Samsung RF26V. This model is ENERGY STAR certified, meaning it meets stringent energy efficiency guidelines. It not only helps reduce electricity bills but also serves as an environmentally friendly option for consumers looking to minimize their carbon footprint.

Another notable feature is the external water and ice dispenser, which offers chilled water and cubed or crushed ice on demand. This addition adds convenience, especially during hot summer months or gatherings. The dispenser is designed to prevent the formation of ice clogs, ensuring it operates smoothly year-round.

The Samsung RF26V also incorporates advanced smart features. With Wi-Fi connectivity, users can connect the refrigerator to their smart home devices and control settings from their smartphones. This feature allows for remote monitoring of temperatures and the ability to receive alerts when the door remains open or if the temperature fluctuates unexpectedly.

Overall, the Samsung RF26V combines modern design with innovative technology, offering a reliable and attractive appliance for any kitchen. With its spacious storage options, advanced cooling technologies, energy efficiency, and smart features, it undoubtedly stands out as a leading choice for families looking to enhance their food storage solutions.