4.Storage of food
Lamp Cover
Water Filter
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Foldable shelf
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•Designed to store lots of ice easily.
2.Shelves•Can be used to store all types of frozen food.
•Can be used to store the frequently used items, such as canned beverages and snacks and allows access to these items without opening the refrigerator door.
| 3. Door Bins | 10. Egg Container (Optional) | |
• Best place to keep eggs. | ||
• Can be used for small packages of frozen food. | ||
Place the EGG TRAY on the shelf for easy access. | ||
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•Best used to store meats or dry foods. Stored food should be wrapped securely using foil or other suitable wrapping materials or containers.
5.Dairy Bin•Can be used to store smaller dairy items like butter or margarine, yogurt or
•Can be used to store beverage can or bottle.
7.Wine Rack (Optional)•Helps wines maintain their taste by providing an optimized place for storing your wine bottles.
8.Shelves•Designed to be
•Helps to preserve the taste, and prolong the freshness of your food. Use it to store cheese, meat, poultry, fish or any other foods that are consumed on a regular basis.
12.Door Bins•Designed to handle large, bulky items such as gallons of milk or other large bottles and containers.
13.Fruits & Vegetable Drawer•Used to preserve the freshness of your stored vegetables and fruits. It has been specifically designed to control the level of humidity within the drawer.
Bottles should be stored tightly together so that they do not tip and fall out when the refrigerator door is opened.
•If you plan to go away for a significant time, empty the
WARNING | refrigerator and turn it off. Wipe the excess moisture from the |
| inside of the appliance and leave the doors open. This helps |
| keep odor and mold from developing. |
•If the refrigerator is not to be used for a long period of time, pull out the power plug.
- Deterioration in the power cord insulation may cause fire.