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•When “Chill” is selected, the temperature of the CoolSelect Zone™ Drawer is kept at
•When “Thaw” is selected, warm and cold air is alternately blown into the CoolSelect Zone™ Drawer. Depending on the weight of the frozen food, you can select a 4 hrs, 6 hrs, 10 hrs, and 12 hrs thawing time.
When “Thaw” ends, food is in a
Here are the approximate thawing times of meat and fish by weight (and based on a 25.4mm (1in.) thickness). This chart represents the total weight of food in the CoolSelect Zone™ Drawer.
THAW TIME | 4hours | 6hours | 10hours | 12hours | |
WEIGHT | 363g | 590g | 771g | 1000g | |
(0.8lb) | (1.3lb) | (1.7lb) | (2.2lb) | ||
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•Depending on the size and thickness of the meat or fish, thawing times may vary.
•When “Thaw” is in operation, any items that you do not want affected should be moved out of the drawer.