C O O K I N G R E F E R E N C E
MEATS, POULTRY, FISH, SEAFOOD
Allow standing time after cooking.
F O O D |
| T I M E |
Bacon | 3/4 - 11/4 min./slice | |
Frankfurter | 3/4 - 11/2 minutes | |
in Bun |
|
|
Ground Beef | 4 | - 6 minutes |
for Casseroles 450 g |
|
|
(1 lb) |
|
|
Hamburger | 1st side 2 minutes | |
Patties(2) | 2nd side 11/2 to 21/2 | |
| minutes | |
Ham slice 450 g | 4 | - 7 minutes |
(1 lb) |
|
|
Meatloaf 700 g | 12 - 18 minutes | |
(11/2 lbs) |
|
|
Boneless | 1st side 2 minutes | |
Chicken | 2nd side 2 - 4 minutes | |
Breasts |
|
|
Chicken | 4 | - 8 minutes/lb |
Pieces |
|
|
Fish | 5 | - 6 minutes |
Fillets 450 g (1lb) |
|
|
Fish Steaks | 5 | - 8 minutes |
Scallops and | 3 | - 5 minutes |
Shrimp 450 g (1lb) |
|
|
Check internal temperature after standing. See chart on page 7.
REHEATING
Food should be very hot (165°F). Stir before serving, if possible.
F O O D | T I M E |
Meat Slices | 1/2 - 1 min./slice |
| |
Casseroles |
|
(1 serving) | 2 - 3 minutes |
(2 servings) | 5 - 7 minutes |
Pie (1 slice) | 10 - 30 seconds |
Soup |
|
(1 serving) | 2 - 3 minutes |
(2 servings) | 4 - 5 minutes |
Vegetables | 3/4 - 11/2 minutes |
(1 serving) | |
(2 servings) | 11/2 - 21/2 minutes |
|
|
OTHER
F O O D |
| T I M E |
Applesauce (4) | 5 | - 8 minutes |
Baked Apples (4) | 4 | - 6 minutes |
Chocolate | 3/4 - 11/2 minutes | |
(melt 1 square) |
|
|
Eggs, |
|
|
scrambled (2) | 1 | - 11/2 minutes |
Hot Cereal |
|
|
(1 serving) | 1 | - 3 minutes |
Nachos | 3/4 - 11/2 minutes | |
(large plate) |
|
|
|
|
|
Cut along this line.
COOKBOOK ORDER FORM
Please send me ______ cookbooks at $18.50 each |
| $ _______ | ||
Illinois sales tax, (if applicable) per book $.91 no. of books _____________ | $ _______ | |||
|
| TOTAL ORDER AMOUNT | $ _______ | |
I have enclosed a check made payable to Sharp Electronics Corporation. |
| |||
Please bill my | VISA | MASTERCARD | AMERICAN EXPRESS | |
Acct. No. _______________________________________ | Expiration date ____ / ____ | |||
Signature_________________________________________________________________
(All credit card orders must be signed.)
Name ____________________________________________________________________________
Address __________________________________________________________________________
City __________________________________ State ___________ Zip ________________________
Daytime Phone No. ( | ) ___________________________________________________________ |
Mail to: Sharp Electronics Corporation Attention: Customer Assistance Center 1300 NAPERVILLE DRIVE Romeoville, IL
Price is subject to change without notice.
16
SEC R120PK P15- EN | 16 | 09.4.9, 10:42 AM |
