CARE AND CLEANING
CAUTION: DO NOT USE COMMERCIAL OVEN CLEANERS, STEAM CLEANERS, ABRASIVE, HARSH CLEANERS, ANY THAT CONTAIN SODIUM HYDROXIDE OR SCOURING PADS ON ANY PART OF YOUR MICROWAVE OVEN.
CLEAN THE OVEN AT REGULAR INTERVALS AND REMOVE ANY FOOD DEPOSITS - Keep the oven clean, or the oven could lead to a deterioration of the surface. This could adversely affect the life of the appliance and possibly result in a hazardous situation.
Oven exterior
The outside of your oven can be cleaned easily with mild soap and water. Make sure the soap is wiped off with a moist cloth, and dry the exterior with a soft towel.
Control panel
Open the door before cleaning to
Oven Interior
1.For cleaning, wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm. For heavier spills, use a mild soap and wipe several times with a damp cloth
until all residues are removed. Do not remove the waveguide cover.
2.Make sure that mild soap or water does not penetrate the small vents in the walls which may cause damage to the oven.
3.Do not use spray type cleaners on the oven
interior.
Keep the waveguide cover clean at all times.
The waveguide cover is constructed from a fragile material and should be cleaned with care (follow the cleaning instructions above).
NOTE: Excessive soaking may cause disintegration of the waveguide cover.
The waveguide cover is a consumable part and without regular cleaning, will need to be replaced.
Turntable and Roller stay
Remove the turntable and roller stay from the oven. Wash the turntable and roller stay in mild soapy water. Dry with a soft cloth. Both the turntable and the roller stay are dishwasher safe.
Door
To remove all trace of dirt, regularly clean both sides of the door, the door seals and adjacent parts with a soft, damp cloth. Do not use abrasive cleaner.
NOTE: A steam cleaner should not be used.
SERVICE CALL CHECK
Please check the following before calling for service.
1.Power Supply
Check the power plug is properly connected to a suitable wall outlet. Check the line fuse/circuit breaker is functioning properly.
2.Place a cup of water (approx. 150 ml) in the oven and close the door securely. Programme the oven for one minute on P100 power and start the oven.
Does the oven lamp come on? | YES |
| NO |
Does the turntable rotate? | YES |
| NO |
NOTE: The turntable turns in either direction. |
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Does the ventilation work? |
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(Place your hand over the ventilation openings and check for air flow.) | YES |
| NO |
After 1 minute does the signal sound? | YES |
| NO |
Does cooking in progress indicator go off? | YES |
| NO |
Is the cup with water warm after the above operation? | YES |
| NO |
If you answer “No” to any of the above questions, call a Service Technician appointed by SHARP and report the results of your check. See inside back cover for details of address.
NOTE: If you cook the food over the standard time with only P100 (800 W), the power of the oven will lower automatically to avoid overheating. (The microwave power level will be reduced).
Cooking Mode |
| Standard time |
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Microwave 100 P |
| 20 minutes |
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