Sharp R-401F, R-404F, R-501F, R-508F warranty A U T O - T O U C H G U I D E, F O O D, A M O U N T

Models: R-508F R-501F R-404F R-401F

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A U T O - T O U C H G U I D E

A U T O - T O U C H G U I D E

For more complete information and safety precautions, refer to your Operation Manual.

SET CLOCK

COOK

If 88:88 is in the display, first touch

STOP/CLEAR.

1Touch TIMER/CLOCK pad.

2Enter correct time of the day by touching numbers in sequence. (Ex: 12:30)

3Touch TIMER/CLOCK pad again.

TIMER

CLOCK

1 F O O DA M O U N T 2 Manual backgroundManual background 3 Manual backgroundManual background 0

TIMER

CLOCK

1Touch COOK pad.

2Select desired Cook setting. (Ex: touch 2 to cook 1 cup of fresh vegetables.)

3Touch number 2 two more times for 3 cups.

4Touch START pad.

COOK

2

2

x 2

START

MANUAL OPERATION

High Power Cooking

1Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.)

2Touch START pad.

Variable Power Cooking

1After Step 1 above, touch POWER LEVEL pad eight times for 30%.

2Touch START pad.

1 Manual backgroundManual background 3 Manual backgroundManual background 0

START

POWER

 

x 8

 

LEVEL

 

 

 

 

 

 

 

 

 

START

 

 

 

 

 

 

 

COOK CHART

 

F O O D

 

A M O U N T

1.

Baked Potatoes

1

- 6 medium* 1 - 8 medium**

 

 

 

 

 

2.

Fresh Vegetables

1

- 6 cups*

1 - 8 cups**

3.

Frozen Vegetables

1

- 6 cups*

1 - 8 cups**

4.

Frozen Entrees

6

- 17 oz.

 

5.

Ground Meat

.3

- 2.0 lb.

 

6.

Rice

.5

- 2.0 cups

 

 

 

 

 

POPCORN

DEFROST

Touch POPCORN pad once for

regular size, twice for light regular POPCORN size or three times for snack size.

REHEAT

1 Touch REHEAT pad.

REHEAT

2Select desired Reheat setting.

1Touch DEFROST pad.

2Select desired Defrost setting. (Ex: touch 2 to defrost steak.)

3Touch number 3 and 0 for 3.0 lb.

4Touch START pad.

DEFROST

2

3

0

START

 

(Ex: touch 2 to reheat 1 cup

 

2

 

of soup.)

2

x 2

3

Touch number 2 two more

 

 

 

times for 3 cups.

START

 

 

4Touch START pad.

REHEAT CHART

DEFROST CHART

 

F O O D

A M O U N T

1.

Ground Meat

.5 - 2.0 lb

 

 

 

2.

Steaks/Chops

.5 - 3.0 lb

3.

Boneless Poultry

.5 - 2.0 lb

F O O D

1.Casserole

2.Soup

3.Pizza

4.Beverage

5.Dinner Plate

A M O U N T

1 - 6 cups* 1 - 8 cups**

1 - 6 cups* 1 - 8 cups**

1 - 6 slices

.5 - 2.0 cups

1 plate: Regular, Large or Small

4. Bone-in Poultry

.5 - 3.0 lb

MINUTE PLUS

Touch MINUTE PLUS for one minute

MINUTE

at 100% power or to add a minute

during manual cooking. Continue to

PLUS

touch for additional minutes.

 

The symbol * is for model numbers R-404F and R-401F only. The symbol ** is for model numbers R-508F and R-501F only.

6. Fresh Rolls/Muffins 1 - 8 pieces* 1 - 10 pieces**

Carousel® is a registered trademark of Sharp Corporation.

SHARP ELECTRONICS CORPORATION

® Sharp Plaza, Mahwah, New Jersey 07430-2135

PRINTED IN USA

TINSEB338MRK1

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Sharp R-401F, R-404F, R-501F, R-508F warranty A U T O - T O U C H G U I D E, F O O D, A M O U N T