HOW to Operate Your Oven, Manual Cooking

HOW TO OPERATE YOUR OVEN

Opening the door:

To open the oven door, pull the door opening handle.

Starting the oven:

Prepare and place food in a suitable container onto the turntable or place directly onto the turntable. Close the door and press the START/AUTO MINUTE key.

Stopping the oven:

If you want to stop the oven during cooking press the STOP/ CLEAR key once or open the oven door. If you want to cancel the cooking programme, press the STOP/CLEAR key twice.

Your oven enables you to cook and defrost food using the automatic programmes, or to cook and defrost food manually.

Automatic cooking and defrosting allows you to cook and defrost using preset programmes where the timings have been calculated for you,

e.g Auto Defrost and Auto Cook.

Manual cooking and defrosting allows you to cook/defrost foods and weights which are not included in the automatic programmes. Following are examples of manual cooking and defrosting.

For automatic cooking and defrosting refer to pages 14 - 16.

MANUAL COOKING

•Enter the cooking time and use microwave power levels 10P to 100P to cook (refer to page 7).

•Stir or turn the food, where possible, 2 - 3 times during cooking.

•After cooking, cover the food and leave to stand, where recommended.

Example:

To cook for 2 minutes and 30 seconds on 70P microwave power.

1. Input the power level by			2. Enter the cooking time
pressing the MICRO			by pressing the 1 MIN
POWER key twice for 70P.			key twice and then the 10
			SEC key 3 times.