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Smeg A31X-6 manual Using the HOB, Lighting the hob burners

Models: A31X-6

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Instructions for the User

6.USING THE HOB

6.1 Lighting the hob burners

Before lighting the hob burners check that the flame diffuser rings are correctly in place with their respective burner caps, making sure that the holes A in the flame diffusers are aligned with the plugs and thermocouples. The special pan stand B is for use with woks.

The burner it controls is shown next to each knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anti-clockwise to the maximum flame symbol , until the burner lights. Keep the knob pressed down for about 2 seconds to allow the thermocouple to heat up. The burner may go out when the knob is released: this means that the thermocouple has not warmed up enough. Repeat the operation, keeping the knob pressed down for longer.

If the burners should go out accidentally a safety device will be tripped about 20 seconds later, cutting off the gas supply even if the gas tap is open.

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Smeg A31X-6 manual Using the HOB, Lighting the hob burners

Contents

Table of Contents Precautions for Safety and USE PresentationPresentation Installing the Appliance Positioning and levelling the applianceElectrical connection This rating plate must never be removed110 770 150 170 Gas connection Room ventilation Clearance above and around domestic cookers Requirements Instruction for wall fixing Adaptation to Different Types of GAS Changing nozzlesBurner and nozzle characteristics table Hob burner layoutBurner Ulpg Propane 2.75 KPa BurnerAdjusting the minimum setting for town gas and natural gas Adjusting the minimum for bottled gasFinal Operations 3Fitting the rear splash-backLEFT-HAND Oven Thermostat Knob Description of ControlsFront panel HOB Burner Control Knob Barbecue Element Power Regulator KnobLEFT-HAND Oven Function Selector Knob Auxiliary Oven Variable Grill Knob Auxiliary Oven Thermostat KnobList of Functions Setting the timeElectronic Analogue Clock Minute-Minder Programming Demo Function Using the HOB Lighting the hob burnersPan diameters Practical hints for using the hob burnersUsing the barbecue griddle Using the Ovens Precautions and General AdviceOven light Cooling fan systemAccessories Available Optional accessoriesInstructions for the User Cooking Advice Conventional cooking main and auxiliary ovensFunction Selector Thermostat AT Maximum Setting Hot air cooking main ovenGrilling cooking main oven Function Selector Thermostat SET AT 50 250C4Hot-air grilling main oven 5Variable grill cooking auxiliary ovenFunction Selector Thermostat from 50 C to 250C Keep the oven door closed during cookingFunction Switch Thermostat Switch AT Maximum 6Delicate cooking auxiliary oven7Defrosting main oven Function Selector Thermostat SET onFunction Switch Thermostat Switch from 50 to 200C Spit cooking main ovenFunction Switch Variable Grill Choice Between MIN ¾ MAX 9Spit cooking auxiliary ovenConventional Cooking Recommended cooking tablesHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelRoutine daily cleaning Food stains or spillsCleaning the hob components Barbecue griddle plateBasin Pan standsCleaning the ovens without self-cleaning liners Plugs and thermocouplesUsing the self-cleaning liners Maintenance of self-cleaning linersRemoving the self-cleaning liners Oven linersDoor glazing Extraordinary Maintenance Changing the light bulbsRemoving the door Oven door gasketsGreasing the gas taps Skilled technician914773383/ a