Contents
1.INSTRUCTIONS FOR SAFE AND PROPER USE _____________________ 32
2.INSTALLATION OF THE APPLIANCE ______________________________ 34
3.ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 36
4.FINAL OPERATIONS ___________________________________________ 38
5.DESCRIPTION OF CONTROLS___________________________________ 39
6.USE OF THE COOKING HOB ____________________________________ 45
7.USE OF THE OVEN ____________________________________________ 46
8.AVAILABLE ACCESSORIES _____________________________________ 47
9.COOKING HINTS ______________________________________________ 48
10.CLEANING AND MAINTENANCE _________________________________ 52
11.EXTRAORDINARY MAINTENANCE _______________________________ 55
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a suitable check of the gas system, install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.
31