Fruit and vegetable

Tààx

dèyéuèuü”àä

Pˆuäw“”ä'

kèuéé”ä'

güàèu'y

h“u

hӬy

0¨àäü“ö1

 

 

 

 

 

 

 

 

 

 

Apples and Pears

Peel and cut into slices.

2’

In Containers (cover

12

In refrigerator very

with syrup)

slowly.

 

 

 

 

 

 

 

 

 

 

Apricots, Peaches,

Peel and pit.

1’ / 2’

In Containers (cover

12

In refrigerator very

Cherries and Plums

with syrup)

slowly.

 

 

 

 

 

 

 

 

 

Strawberries

 

 

In Containers (cover

 

In refrigerator very

Blackberries and

Rinse and fry.

 

10 / 12

 

with sugar)

slowly.

Raspberries

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooked Fruit

Cut, cook and strain.

 

In Containers (add

12

In refrigerator very

 

10% sugar)

slowly.

 

 

 

 

 

 

 

 

 

 

Fruit Juice

Wash, cut and crush.

 

In Containers (sugar

10 / 12

In refrigerator very

 

to taste)

slowly.

 

 

 

 

 

 

 

 

 

 

 

Remove leaves, cut head into

 

 

 

 

Cauliflower

small pieces and blanch in

2’

Plastic Baggies

12

Not required.

water and a little lemon

 

 

 

 

 

 

juice.

 

 

 

 

 

 

 

 

 

 

Cabbage and Brussel

Wash and cut into small

1’ / 2’

Plastic Baggies

10 / 12

At room temperature.

Sprouts

pieces.

 

 

 

 

 

 

 

 

 

 

Peas

Shell and wash.

2’

Plastic Baggies

12

Not required.

 

 

 

 

 

 

French Beans

Wash and slice if required.

2

Plastic Baggies

10 / 12

Not required.

 

 

 

 

 

 

Carrots, Peppers and

Peel, wash and slice if

3’ / 4’

Plastic Baggies

12

Not required.

Turnips

necessary.

 

 

 

 

 

 

 

 

 

 

Mushrooms and

Wash, peel and cut up.

3’ / 4’

Plastic Baggies or

6

At room temperature.

Asparagus

Containers

 

 

 

 

 

 

 

 

 

 

Spinach

Wash and mince.

2’

Plastic Baggies

12

At room temperature.

 

 

 

 

 

 

Vegetable for Soups

Wash and cut up in small

3’

Plastic Baggies or

6 / 7

Not required.

pieces.

Containers

 

 

 

 

 

 

 

 

 

 

juè”à

dèyéuèuü”àä

Pˆuäw“”ä'

kèuéé”ä'

güàèu'y

h“u

hӬy

0¨àäü“ö1

 

 

 

 

 

 

 

 

 

 

Bread

 

 

Plastic Baggies

4

At room temperature

 

 

and in the oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

About 10 minutes at

Cakes

 

 

Plastic Baggies

6

room temperature, cook

 

 

 

 

 

at 100/200°C.

 

 

 

 

 

 

Cream

 

 

Plastic Containers

6

At room temperature or

 

 

in refrigerator.

 

 

 

 

 

 

 

 

 

 

 

Butter

 

 

In original wrapping

6

In refrigerator.

 

 

or tinfoil

 

 

 

 

 

 

 

 

 

 

 

Boiled Food or

 

 

Plastic or Glass

3 / 6

At room temperature or

Vegetable Soup

 

 

Containers

in hot water.

 

 

 

 

 

 

 

 

 

Eggs

 

 

Freeze without shells

10

At room temperature or

 

 

in small containers

in refrigerator.

 

 

 

 

 

 

 

 

 

 

GB

14

Page 7
Image 7
Smeg VR105B specifications Fruit and vegetable, Tààx Dèyéuèuüàä Pˆuäwä Kèuééä Güàèuy, Juèà Dèyéuèuüàä

VR105B specifications

The Smeg VR105B is a sophisticated and stylish refrigerator that exemplifies the perfect blend of advanced technology and elegant design. This model stands out not only for its aesthetic appeal but also for its robust functionality and user-friendly features, making it an ideal choice for modern kitchens.

One of the main features of the Smeg VR105B is its impressive capacity. With a total net volume of around 300 liters, it provides ample space to store a variety of food items, from fresh produce to frozen goods. The refrigerator’s interior is carefully designed to maximize space, featuring adjustable shelves, spacious door bins, and dedicated compartments for specific items, which ensures that everything is organized efficiently.

In terms of technology, the Smeg VR105B incorporates advanced cooling features that maintain an optimal environment for food preservation. Its cooling system utilizes the No Frost technology, which prevents the build-up of ice inside the freezer, eliminating the need for manual defrosting. Additionally, the refrigerator is equipped with a MultiFlow cooling system that ensures a consistent temperature throughout the interior, helping to keep food fresh for longer periods.

Energy efficiency is another hallmark of the Smeg VR105B. The appliance is rated with an excellent energy efficiency class, which not only reduces energy consumption but also minimizes environmental impact. This is a crucial factor to consider for eco-conscious consumers looking to reduce their carbon footprint.

The design of the Smeg VR105B is equally impressive. It boasts a sleek, contemporary aesthetic available in various finishes, including classic stainless steel and vibrant colors, allowing it to seamlessly blend with diverse kitchen styles. The exterior is complemented by ergonomic handles and a user-friendly control panel, making temperature adjustments simple and intuitive.

Safety features such as safety glass shelves and child lock mechanisms enhance the overall usability of the Smeg VR105B. This refrigerator is designed to meet the demands of everyday use while ensuring that safety remains a top priority.

In summary, the Smeg VR105B combines high-capacity storage, innovative cooling technologies, and stylish design to create a refrigerator that meets the needs of modern households. Whether for the busy family kitchen or the sleek urban apartment, it delivers performance and aesthetics that are hard to beat.