Snapper E55140BV instruction

M A N U F A C T U R I N G , I N C . 500 N Spring Street / PO Box 997 Port Washington, WI 53074-0997

www.SimplicityMfg.com

Simplicity Mfg. Inc. - Snapper division 535 Macon Street

McDonough, GA 30253

www.Snapper.com

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Image 26

Contents

Mfg. No. Description SeriesMfg. No Description Manual No Table of Contents Safety Rules & Information Operating Safety Safety Rules and Information Moving Parts Safety Rules & Information Preparation Transporting and Storage Safe Handling of Gasoline Decal Danger, Rotating Cutting Blades Safety DecalsSafety Decals Machine Safety IconsSafety Icons CE Identification Tag Markings CE SpecificationsIdentification Numbers Features Controls Control Functions Adding Fuel General Operating SafetyOperation Starting the Engine Processing Materials OperationStopping the Engine Chipping Tips Operation Type of Waste Size Limitations Permitted Chipping & Shredding RecommendationsStorage Check Safety Labels Regular MaintenanceMaintenance Schedule & Procedures Check for Loose Hardware Service Interval Before each use and every 100 hours Regular MaintenanceClean Debris from Engine & Chipper Service Interval Every 25 Hours, or As Necessary Inspect Chipping Knives Check / Change Engine Air CleanerService Interval Every 25 Hours Replace Spark Plug Engine Oil Type & Capacity Service Interval Before Each UseService Interval Every 50 Hours Check Engine Oil Level Troubleshooting Repair Troubleshooting Chart Repair Troubleshooting & RepairShredding Hammer Rotation Replacement Chipping Knives Sharpening and Replacement Installing the Chipper Cone Install the Hopper All Models Initial AssemblyInstall Chipper Cone All Models Initial Assembly Install the Handle All Models Add Fuel Install Discharge BagAdd Engine Oil HP* Briggs & Stratton SpecificationsHP* Briggs & Stratton All Models Optional Accessories Replacement PartsMaintenance Items Technical Manuals

Snapper E55140BV manual

Models: E55140BV