XLR-1000-SL

VENTING INSTALLATION

VSP HOOD SYSTEM: Purchased through Southern Pride

2

4

VSP HOODS are U/L Listed to the applicable

 

3 SPECIFY ROOF PITCH

Southern Pride oven models and are NSF Certified.

 

WHEN ORDERING

HOOD SYSTEM TO INCLUDE:

 

 

1. Ventilation Hood

 

6

2. Two speed fan (1380/2000)

 

3.

Curb with vented extension and hinge kit

 

5

 

(Specify roof pitch)

1

 

4.

Grease capture trough

 

 

 

5.

Combustion chamber flue vent

 

 

SUPPLIED BY CUSTOMER:

XLR-1000-SL with recommended

6. Duct from hood to fan

optional VSP Vent Hood System.

 

NOTE: If you have a duct longer than 10 feet or an elbow in your duct your installation, it may require a larger capacity exhaust fan. Please specify your duct requirements when ordering the VSP Hood System.

ALL MODELS MAY ALSO BE INSTALLED UNDER A CANOPY HOOD RATED

FOR COMMERCIAL COOKING APPLIANCES.

NOTE: THE SIX INCH ALL FUEL CHIMNEY SHOULD EX TEND AT LEAST 3’ ABO VE THE HIGHEST SID E OF THE ROOF OPENING AND BE AT LEAST 2’ HIGHER THAN ANY PORTION OF THE BUILDING WITHIN 10’. HORIZON TAL.

6” ALL

FUEL CHIMNEY

EXHAUST

FAN

NOTE: THE 10” ALL

FUEL SMOKE EX-

TRACTOR CHIMNEY

TERMIN ATES AT

THE ROOF C URB

10” ALL FUEL SMOKE

EXTR ACTOR CH IMNEY

RAIN C AP

THROUGH THE WALL -

DIRECT VENT INSTALLATION

NOTE 1. When installing an Oven through a wall constructed of combustible material, use the Southern Pride Insulation Kit between the oven and the wall.

2.The room that the face of the oven is installed into should have a balanced or positive air pressure. If the room has negative air pressure, smoke could escape into the room during operation.

SUPPLIED BY SOUTHERN PRIDE: (*)

Smoke Extractor Damper with 10” chimney adapter plate

SUPPLIED BY CUSTOMER:

6” All Fuel Chimney, 6” Rain Cap, and all accessories necessary for installation of the 6” chimney.

10” All Fuel Chimney, Exhaust Fan (NOTE: Fan must be listed for use as a commercial kitchen ventilator), fan curb, and all accessories necessary for installation of the smoke extractor system.

The oven’s minimum clearances from combustible materials are 18" on left side, 24" on right, 18" on top, 48" from front, and 2" on back. Minimum clearances are 18" to chimney connector and to smoke extractor chimney connector. Floor may be constructed of a combustible material. (Note: minimum clearance dimensions are from the oven cabinet, not from component cover.) (If provision is made for access to service, minimum clearance can be reduced to 2" on left side.) May be installed through a combustible wall with zero clearance with BBR kit No. 2099.

ANY VENTILATION SYSTEM MUST BE INSTALLED IN ACCORDANCE WITH LOCAL CODES. CONSULT WITH LOCAL OFFICIALS AND A COMMERCIAL KITCHEN VENTILATION CONTRACTOR PRIOR TO INSTALLATION.

Southern Pride Distributing, L.L.C.

Phone: 618-997-9348

2102 East Main Street - Marion, Illinois 62959

Fax:

618-993-5960

www.southern-pride.com

sales@sopride.com service@sopride.com

parts@sopride.com

Sales: 800-851-8180

Service: 800-437-2679

Service Fax: 618-993-0378

9/15/04

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Southern Pride XLR-1000-SL manual Venting Installation

XLR-1000-SL specifications

The Southern Pride XLR-1000-SL is a premier choice for backyard BBQ enthusiasts and professional pitmasters alike, renowned for its exceptional build quality and innovative design. This smoker is engineered to provide an unmatched cooking experience, delivering an authentic smoked flavor to all types of meats and vegetables.

One of the standout features of the XLR-1000-SL is its impressive cooking capacity. With a primary cooking area of 1,390 square inches, this smoker can accommodate large cuts of meat, making it perfect for events and gatherings. The cooking racks are adjustable and removable, allowing users to customize the space for different types of food, whether it's brisket, ribs, or whole turkeys.

The design of the XLR-1000-SL emphasizes versatility and efficiency. It operates using a combination of charcoal and wood, giving users the ability to experiment with various wood types to achieve different flavor profiles. Its unique airflow technology ensures that smoke circulates evenly throughout the cooking chamber, which helps to infuse food with rich, smoky flavors while maintaining consistent cooking temperatures.

An important characteristic of the XLR-1000-SL is its robust construction. Built from heavy-gauge steel, this smoker is designed to withstand the harshest outdoor conditions. Its insulated firebox enhances stability and heat retention, providing users with the ability to smoke low and slow, or to sear at high temperatures without sacrificing performance.

Equipped with a digital control system, the XLR-1000-SL facilitates precise temperature management. Users can easily set their desired cooking temperatures, and the smoker will maintain them automatically, allowing for hands-off cooking. This modern technology is complemented by traditional smoking techniques, making the XLR-1000-SL an ideal fusion of new and old.

Another valuable feature is the front-loading access door, which enables easy loading of fuel without opening the cooking chamber. This design helps preserve heat and smoke, ensuring that the cooking environment remains stable.

Lastly, the Southern Pride XLR-1000-SL boasts excellent mobility, thanks to its heavy-duty wheels and anti-tip design. Whether you're moving it around your backyard or transporting it to a competition, this smoker is designed for convenience. In summary, the Southern Pride XLR-1000-SL is a powerful, versatile, and high-capacity smoker that combines traditional cooking methods with cutting-edge technology, making it an essential tool for any serious barbecue aficionado.