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4.Swing the showerhead to the left over the brew basket. Note: If you forget to position correctly, the reservoir lid will automatically position the showerhead when closed.
5.Fill the decanter with tap water to desired capacity as marked on the side of the decanter. (1 cup equals 5 ounces) Pour the water into the reservoir. Close the reservoir lid completely and place the empty decanter onto the warming plate.
6.A convenient water level window is positioned on the right side of the coffeemaker reservoir. The red ball will rise within the water tube and will indicate approximately how many cups of water have been poured into the reservoir.
7.Turn your coffeemaker switch ON. When coffee stops flowing, the brewing cycle is complete.
8.Allow the brew basket to cool for a few minutes, open the reservoir lid and swing the showerhead to the right. Carefully remove the filter basket and discard the used coffee grounds and filter. Rinse the filter basket and replace.
9.To make another pot of coffee, repeat steps 1 through 8.
10.Be sure to turn your coffeemaker OFF when the decanter is empty and you are no longer using your coffeemaker.
Unplug the power cord when not using the coffeemaker.
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