Using your Eggo.

Before the first use

Wipe over the surface of the heater plate with a smooth damp cloth. Wash the plastic parts in warm soapy water, rinse and dry.

To Cook

1.Place the base of the appliance on a dry, flat level surface.

2.Using the lid of the Eggo, turn the lid around and close the steaming hole with your finger. Measure the amount of water required using the markings on the lid as a guide (see table below for correct water quantities).

3.Pour the water into the heater plate of the Eggo.

4.Place the cooking rack on a flat counter surface.

5.Pierce the large end of each egg with the piercing pin in the cooking rack.

Note: This will prevent the eggshell from cracking while the eggs are cooking.

Caution: Avoid injuries from the piercing pin.

6.Place eggs pierced end up in the cooking rack.

7.Place cooking rack on base and cover with lid.

Note: Without the lid on the eggs will not cook properly.

8.Insert the plug into a 230-240V power outlet and turn the power on. The indicator light will glow, indicating the eggs are cooking.

Warning: Do not remove lid whilst the water is boiling.

9.Once all the water has evaporated the Eggo will “tweet” signalling that the eggs are ready.

10.Unplug the Eggo.

11.Take the lid from the Eggo using the cool touch wings.

12.While eggs are still on the cooking rack, rinse briefly under cold water and serve immediately.

To Poach

1.Place the base of the appliance on a dry, flat level surface.

2.Using the lid of the Eggo, turn the lid around and close the steaming hole with your finger. Measure the amount of water required using the markings on the lid as a guide (see table below for correct water quantities).

3.Pour the water into the heater plate of the Eggo.

4.Lightly butter or oil the poaching sections to be used.

5.Place the cooking rack on the base and fit the poaching tray on top, so that the legs of the poaching tray are in the centre of the egg holes.

6.Break one egg at a time into each section of the poaching tray and cover with lid.

Note: Without the lid on the Eggo will not work.

7.Insert the plug into a 230-240V power outlet and turn the power on. The indicator light will glow, indicating the eggs are cooking.

8.Once all the water has evaporated the unit will “tweet” signalling that the eggs are ready.

9.Unplug the Eggo.

10.Take the lid from the Eggo using the cool touch wings.

11.Serve eggs immediately to avoid overcooking.

WARNING: This appliance is not a toy. Please do not leave children unattended near the appliance while in use, or while it is cooling after use.

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Sunbeam EC1600 manual Using your Eggo, Before the first use, To Cook, To Poach

EC1600 specifications

The Sunbeam EC1600 is a versatile espresso machine designed for coffee enthusiasts who seek an affordable yet high-quality brewing experience. This compact appliance combines functionality and stylish design, making it a popular choice for home baristas and casual coffee drinkers alike.

One of the standout features of the Sunbeam EC1600 is its powerful 15-bar pump system. This pressure level is crucial for achieving the perfect espresso shot, extracting rich flavors and aromatic oils from coffee grounds. The machine heats up quickly, allowing users to enjoy their morning brew without a long wait. The high-performance boiler maintains consistent temperature control, ensuring that every cup is brewed to perfection.

The EC1600 is equipped with a user-friendly interface that simplifies the brewing process. It features a straightforward control panel with clearly labeled buttons for various functions, including espresso brewing, steam, and hot water dispensing. This intuitive design makes it easy for users of all experience levels to operate the machine.

The espresso maker comes with a stainless steel filter holder and both single and double shot filters, giving users the flexibility to brew according to their preferences. Additionally, the EC1600 includes a built-in steam wand, enabling users to create frothy milk for cappuccinos and lattes. The steam wand is articulated, allowing for easy maneuverability to achieve the desired milk texture.

Another notable characteristic of the Sunbeam EC1600 is its removable water tank, which holds up to 1.5 liters of water. This feature allows for easy filling and cleaning, minimizing mess and hassle during the brewing process. The water indicator also indicates when it’s time to refill, ensuring that users can brew without interruption.

In terms of construction, the EC1600 boasts a sleek stainless steel body that not only enhances its aesthetic appeal but also contributes to its durability. This robust design ensures that the machine can withstand the rigors of daily use while maintaining its stylish appearance.

Overall, the Sunbeam EC1600 is an excellent option for those seeking a budget-friendly espresso machine without compromising on quality. Its combination of essential features, user-friendly design, and durable construction makes it a great addition to any kitchen, allowing coffee lovers to indulge in professional-style espresso from the comfort of home. Whether you're brewing a morning espresso or crafting a creamy cappuccino, the EC1600 delivers an exceptional coffee experience.