Recipes continued

Recipes continued

Mango Ice Cream

Makes approx. 1 litre

Cooking & Prep time:

40 minutes + chilling time

1 quantity basic vanilla ice cream 2

300g fresh or frozen mango flesh, pureed

1.Follow steps 1-7 for Basic Vanilla Ice cream 2. Omit vanilla bean.

2.Once custard is cold, stir through mango puree and chill until ready to churn.

Strawberry Ice Cream

Makes approx. 1 litre

Cooking & Prep time:

50 minutes + chilling time

1 quantity basic vanilla ice cream 2

500g strawberries, hulled

¼ cup (55g) caster sugar

1.Follow steps 1-7 for Basic Vanilla Ice cream 2 adding strawberry mixture in step 6. Omit vanilla bean.

2.To make strawberry mixture process strawberries in a food processor until smooth. Press mixture though a fine sieve; discard seeds.

3.Place strawberry puree and extra sugar in a saucepan and stir over a low heat until the sugar has dissolved. Increase heat and boil, stirring occasionally, for about 8 minutes or until the mixture reduced to 1 cup. Transfer to a heatproof bowl or jug; chill for 4-6 hours or overnight.

4.Once custard is cold; stir through strawberry mixture and chill until ready to churn.

Choc Hazelnut Ice Cream Makes approx. 900ml

Cooking & Prep time:

35 minutes + chilling time

1 quantity basic vanilla ice cream 2

¼cup chocolate hazelnut spread 4 Ferrero Rocher Chocolates

1.Follow steps 1-7 for Basic Vanilla Ice cream 2, heating the hazelnut spread with the cream and milk. Omit vanilla bean.

2.Place chocolates into a small clean plastic bag and crush with a mallet or rolling pin. Add to the custard mixture through the pouring hole when churning.

Quick Mix Vanilla

 

Ice Cream

Makes approx. 1 litre

Cooking & Prep time:

5 minutes + chilling time

1½ cups (375 ml) milk

200g condensed milk

¾ cup (180ml) cream

1 teaspoon vanilla essence

1.Combine milk, condensed milk, cream and vanilla essence together in a bowl; mix well.

2.Refrigerate mixture until completely chilled.

3.Position the Frozen dessert maker as directed on pages 7-8. Turn unit on; add mixture through the pouring hole.

4.Mixture will be ready once the paddle starts to rotate in the other direction.

Variations to this recipe: (Quick Mix Vanilla)

Choc-Nut Praline

 

Ice-cream

Makes approx. 1.25 litres

Cooking & Prep time:

30 minutes + chilling time

1quantity Quick Mix Vanilla Ice-Cream

1cup (220g) caster sugar ½ cup (125ml) water

½ cup (100g) dark chocolate, chopped finely ¼ cup (35gm) toasted flaked almonds

1.Follow steps 1-4 for Quick Mix Vanilla Ice- Cream.

2.Meanwhile, combine sugar and water in a small heavy-based saucepan; stir over low heat until sugar dissolves. Increase heat; boil, uncovered, without stirring, about 10 minutes or until syrup is a deep golden colour.

3.Pour toffee mixture into a 20cm x 20cm square pan; stand 5 minutes. Sprinkle chocolate over hot toffee, spreading with a spatula as chocolate melts, to completely cover toffee. Sprinkle with almonds; refrigerate for approximately 20 minutes or until set. Break choc-nut praline into shards; pulse in a food processor until coarsely chopped.

4.Once the ice cream is finished stir through 1 cup of the praline mixture; stir to combine. Spoon into a plastic container; cover and freeze until firm.

5.Sprinkle the remaining choc-nut praline on top of ice-cream when serving.

Tip: The Basic Vanilla ice cream recipes can also be used for this recipe.

Rocky Road Ice Cream Makes approx. 1.2 litres

Cooking & Prep time:

10 minutes + chilling time

1 quantity Quick Mix Vanilla Ice Cream

1 cup (50g) mini marshmallows

100g dark chocolate, chopped coarsely

¼ cup (20g) shredded coconut, toasted

1.Follow steps 1-4 for Quick Mix Vanilla Ice Cream.

2.Combine marshmallow, chocolate, coconut in a large bowl.

3.Once the ice cream is finished stir through the marshmallow mixture. Spoon into a plastic container; cover and freeze until firm.

Tip: The Basic Vanilla ice creams recipe can also be used for this recipe.

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Sunbeam GL5400 Mango Ice Cream, Strawberry Ice Cream, Choc Hazelnut Ice Cream Makes approx ml, Quick Mix Vanilla Ice Cream

GL5400 specifications

The Sunbeam GL5400 is a high-performance kitchen appliance that redefines cooking convenience and efficiency. This multi-functional device serves as a grill, steamer, and griddle, making it an essential tool for diverse culinary applications. Its innovative design and advanced features aim to simplify meal preparation while ensuring flavorful and nutritious results.

One of the standout characteristics of the Sunbeam GL5400 is its spacious cooking surface. With ample room to accommodate various foods, from meats to vegetables, it’s ideal for family meals or entertaining guests. The non-stick cooking surface is coated to ensure easy food release and straightforward cleaning, eliminating the hassle often associated with traditional cooking methods.

Equipped with adjustable temperature controls, the GL5400 offers precision cooking, allowing you to dial in the perfect heat for your chosen ingredients. This versatility makes it suitable for both high-heat searing and low-temperature cooking, ensuring that meals are cooked to perfection. The easy-to-read indicator lights provide visual cues to let you know when the appliance is ready for use, adding to its user-friendly design.

One of the key technological advancements incorporated into the Sunbeam GL5400 is its even heat distribution system. This feature ensures that heat is evenly dispersed across the cooking surface, minimizing hot spots and delivering consistent results every time you cook. This is particularly beneficial for delicate dishes that require precise temperature control.

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Safety is another crucial aspect of the Sunbeam GL5400, with built-in safety mechanisms such as heat-resistant handles and a cool-touch housing. This ensures that users can operate the device without the risk of burns or accidents. Additionally, the detachable power cord enhances safety and makes storage easier.

Overall, the Sunbeam GL5400 is more than just a cooking appliance; it’s a versatile culinary tool designed to meet the needs of modern kitchens. Its blend of functionality, safety features, and ease of use positions it as an optimal choice for food enthusiasts and everyday cooks alike. With the GL5400, preparing delicious meals has never been so effortless and enjoyable.