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MINI-BLEND® JARS
MINI-BLEND®Jars, 8-ounce (250 ml) or 30-ounce (950 ml), are available as accessories and are not
normally included withyour Blender. For proper assembly and tightening instructions, see directions
above and on previous page. The MINI-BLEND®Jars allow for the processing and storing offoods
in the samecontainer.
DO NOT USE OTHER TYPES OF JARS FOR PROCESSING FOODS.Ordinary jars may break
or unscrew during processing. Do not wash any parts, including container, in an automatic
dishwasher. DONOT fill MINI-BLEND®Jar above MAXIMUM FILL LINE toallow for expansion
offoods while processing. Overfilling may cause the jar to break and could result in injury.
MILKSHAKE BLADE
The milkshake blade is also available as an accessory, and is not normally included with your Blender.
For proper assembly and tightening instructions, see directions above and on previous page.
Themilkshake blade is designed to make thick, rich milk shakes consisting primarily of ice cream
and milk. Soft fruit and crumbled cookies can also be added to shakes when using themilkshake
blade. Hard candies, nuts, and other hard foods should not be added to shakes whenusing the
milkshake blade. USE THE MILKSHAKE BLADE ON THE HIGHEST SPEED SETTING ONLY.
DO NOT WASH ANY PARTS, INCLUDING THE MILKSHAKE BLADE IN AN AUTOMATIC
DISHWASHER.
HOW YOUR OSTERIZER® BLENDER WORKS
Your OSTERIZER®Blender is a multi-speed appliance which operates on a wide range of speeds
fromvery slow to ver y fast. This range of speeds makes food preparation easy, interesting
andalso saves time because your OSTERIZER®Blender processes foods in seconds.
In addition, your OSTERIZER®Blender has two distinct methods of operation;
1– CONTINUOUSrun for blending, liquefying and fine chopping and
2 – CONTROLLED CYCLE BLENDING, usedfor coarse chopping pieces of food, such as
chopped vegetables, nuts or cheeses. Thereare several different ways of operating the
CONTROLLED CYCLE BLENDINGfeature but all involve turning the motor “on” and “off”
intermittently. During the “on” portion of the cycle, food is chopped and tossed away from
theblades. During the “off” portion of the cycle, the food is distributed around the blades to make
processing more uniform. IN THIS BOOK, THE CONTROLLED CYCLE BLENDING FEATURE
IS REFERRED TO AS A CYCLE.
NOTE:
A cycle consists of operating the Blender for about 2 seconds and then
allowing the blade tocoast to a stop.