Setting “Cook By Weight”, Setting “Defrost By Weight”

can be programmed to automatically switch to one or two-Stage cooking.

A. For speed defrost and one stage cooking, follow steps above. Before touching START/STOP pad, touch COOK pad, enter time and power level. Then touch START/STOP pad.

B. For speed defrost and two stage cooking, follow steps above. Before touching START/STOP pad, enter two-stage cooking programs.

SETTING “COOK BY WEIGHT”

1.Touch COOK BY WEIGHT pad.

2.Enter the one-digit code by touching the correct number pad.

3.Enter weight.

4.Touch START/STOP PAD.

NOTE:

·Your microwave oven makes cooking easy. You set the type and weight of food, and the oven automatically sets

the

cooking time and power level.

“COOK BY WEIGHT ” CODE

DESCRIPTIONS

CODE	TYPE	MAX WEIGHT
1	Beef	5 lb. 16 oz.
2	Mutton	5 lb. 16 oz.
3	Pork	5 lb. 14 oz.

·Meat must be defrosted and at refrigerated temperature.

·Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction

of a pound to ounces using the following chart.

CONVERTING FRACTIONS

OF A POUND TO OUNCES

	FRACTIONS	OUNCES
	OF A POUND	OUNCES
	OF A POUND
	Less than .03	0
	.03 to .09	1
	.10 to .15	2
	.16 to .21	3
	.22 to .27	4
	.28 to .34	5
	.35 to .40	6
	.41 to .46	7
	.47 to .53	8
	.54 to 59	9
	.60 to .65	10
	.66 to .71	11
	.72 to .78	12
	.79 to .84	13
	.85 to .90	14
	.91 to .97	15
	above .97	go to next even

·Turn meat over when oven beep twice. Touch START/STOP to resume cooking.

·After total cooking time, 4 beeps sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function. Let meat stand few minutes before carving.

SETTING “DEFROST BY WEIGHT”

1.Touch DEFROST BY WEIGHT pad.

2.Enter weight.

3.Touch START/STOP pad.