T-Fal manual Control Panel, Pouring a beer from the BeerTender, Draught and Drink

Models: BeerTender

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Control Panel

B80 one way T-FAL US modif heineken .qxd:B80 one way SEB Uklta.qxd 25/06/08 15:10 Page 11

WARNING! The drip tray must be positioned on a level surface and must not jut out from the surface it is resting on.

Control Panel

Your appliance features a display providing you with important and useful information.

Two LEDs on the top of the lid provide important indications:

Green (ON/OFF) LED on the left of the panel: when lit, it indicates that the appliance is operating.

Green beer-temperature LED on the right side of the panel: when the DraughtKegTM has reached the ideal temperature the LED switches on and the appliance goes into “stand-by” cooling mode.

Warning: never use your BeerTender® with ambient temperature above 86°F. Above that level, the ideal serving temperature can not be attained.

Pouring a beer from the BeerTender

*Before pouring a beer, rinse a clean glass in cold water which chills the glass and wets the inside to enable a perfectly smooth draught pour. Use of 8 oz glasses is recommended to maintain the ideal serving temperature.

Draught and Drink

*Be aware that the first glass you pour from every new DraughtKeg will contain mostly foam. This is typical of draught beer. Allow the foam to settle and continue to pour.

*Tilt and pour: Tilt your glass at a 45 degree angle as you pour and adjust upright as the glass fills.

*Ensure you pull the tap handle all the way down. Not opening the handle all the way will result in excessive foam.

*For the optimal draught beer drinking experience, serve your beer with a foam head of 2 fingers in height (approximately 1.5”).

ENGLISH

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T-Fal manual Control Panel, Pouring a beer from the BeerTender, Draught and Drink