•Never remove the lid (c) until the blade
(e) has completely stopped.
•Unplug the appliance after each use and before cleaning it.
•Your blade is fitted with a
•You can now safely empty your chopper bowl (f).
Practical advice:
Important: you will chop your food better if you operate the appliance in brief pulses.
•Depending on how fine you want it chopped, vary the amount of time you press.
•For a finer mince or slice, use the spatula to remove the food sticking to the walls and distribute it evenly inside the chopper bowl (f).
•The blade (e) can get blunter after prolonged use. For the best results, don't hesitate to replace it.
•After use, leave the appliance to cool down for 2 minutes.
•Do not use when empty.
Recommended processing times for Chopping the performances of your blender:
Ingredients | Max. quantity | Max. time | |
|
|
| |
Parsley | 30 g | 8 s | |
|
|
| |
|
| 14 s | |
Onions | 300 g | (using | |
|
| pulses) | |
|
|
| |
|
| 14 s | |
Shallots | 250 g | (using | |
|
| pulses) | |
|
|
| |
Garlic | 200 g | 12 s | |
|
|
| |
Rusks | 85 g | 15 s | |
|
|
| |
Almonds | 300 g | 12 s | |
|
|
| |
Hazelnuts | 300 g | 14 s | |
|
|
| |
Walnuts | 250 g | 12 s | |
|
|
| |
Parmesan | 100 g | 10 s | |
|
|
| |
Tender meat |
|
| |
(pieces of first | 350 g | 12 s | |
category) |
|
| |
Tough meat |
|
| |
(pieces of third | 300 g | 12 s | |
category or | |||
|
| ||
cheap cuts) |
|
| |
|
|
|
For better results, mix the ingredients manually with a spatula during the cycle.
Semi-liquid mixtures
Stewed fruit | 260 g | 12 s |
|
|
|
Baby food | 230 g | 15 s |
|
|
|
•For very hard meat as shoulder, please use 200 g per cycle of 10 s.
•Wait 2 min between each cycle.
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