REFRIGERATE
Refrigerate is a unique feature of the TMIO Oven. Both the top and bottom oven refrigerate together or
independently of each other.
If refrigeration is selected immediately following a cooking cycle or self clean, refrigeration will not begin until
the oven temperature reaches 170ºF (77ºC).
To maintain optimum refrigeration performance it is necessary to remove dirt and dust from the refrigeration
panel. (See Do-It-Yourself Maintenance: Refrigeration Unit Cleaning - page 30)
The Refrigeration feature is not intended to replace your conventional refrigerators. Although great for party
trays and Holiday leftovers, its main intended use is as a companion to the cooking modes.
When used in “Cook Later”, Refrigerate is the automatic first step so food stays fresh before cooking begins.
Note: In Refrigerate Mode only, the oven lights automatically shut off after a one (1) minute delay. This
prevents interference with the refrigeration.
From the Main Screen
• Select Refrigerate (Top or Bottom Oven)
• To cancel refrigeration, select Off
COOK NOWCook Now
This function cooks now.
From the Main Screen
• Select Cook Now (Top or Bottom Oven)
• Select Cook Method (Bake, Roast, Broil, Warm, Proof, Convection,
Convection Bake, Convection Roast, Defrost, or Dehydrate)
• Select Next
• Select Oven Temperature by dragging the slider button; AND/OR
• Use the +/- 5º buttons for fine adjustment
• Select Next
WHEN COOKING IN ONE OVEN AND REFRIGERATING IN THE OTHER SIMULTANEOUSLY, YOU MUST
USE THE BOTTOM OVEN TO REFRIGERATE!
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