Blending Guide Cont.

Speed

Foods

Mixing Procedures

3

Creamed Soups

Add liquid, then soup to Blender Container. Mix

 

Reconstitute

5 seconds or until smooth.

 

 

 

 

Sauces

Add liquids then solids to Blender Container.

 

 

Mix until desired consistency.

 

 

 

 

Fruit

Cut fruit into 1/2" cubes and place up to 1 cup

 

 

into Blender Container. Add 1/2 cup liquid. Mix

 

 

30-60 seconds or until desired consistency.

 

 

 

 

Salad Dressing

Add liquids then solids to Blender Container.

 

 

Mix until desired consistency.

 

 

 

 

Frozen Drinks

Place up to 2 cups of liquid then solid food into

 

 

Blender Container. Mix 5-15 seconds then

 

 

quickly drop 5-10 ice cubes, one at a time,

 

 

through the removable Cap on the Lid.

 

 

Immediately replace Cap after each addition

 

 

of ice cubes to prevent splattering.

 

 

 

 

Cheese (Soft)

Cut cheese into 1/2" cubes and place up to

 

 

1 cup into Blender Container. Grate 10-20

 

 

seconds or until desired consistency.

 

 

 

 

Cheese (Hard)

Cut cheese into 1/2" cubes and place up to

 

 

1/2 cup into Blender Container. Grate 10-20

 

 

seconds or until desired consistency.

 

 

 

 

Orange/Lemon

Cut peel of one orange/lemon into 1" chunks.

 

 

Place into Blender Container. Grate 5-10

 

 

seconds or until desired consistency.

 

 

 

 

Coffee Beans

Add up to 1/2 cup beans to Blender Container.

 

 

Grind 20-40 seconds or until desired

 

 

consistency.

 

 

 

 

Chocolate Bars

Break 2 ounces into 1" pieces. Place in Blender

 

 

Container and Pulse until desired consistency.

 

 

 

 

Vegetables

Place 1 cup of liquid and then add up to 1 cup

 

 

of food cut into 1/2" cubes into Blender

 

 

Container. Grate 30-60 seconds or until desired

 

 

consistency.

 

 

 

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