Toastmaster manual SC-14 Slo-Cook’n Hold Oven Reach

-Cook’n Hold Oven

SC-14 Slo-Cook’n Hold Oven

Reach In

365/8”273/8”

273/8”	36”	1	/2”
	4

ELECTRICAL

INLET

VENT

PIPE

8”

VENT

PIPE

731/2”

701/2”

637/8”

323/4”

33/4”

TOP FRONT SIDE BACK

Toastmaster SC-14 Reach In Slo

SPECIFICATIONS:

ELECTRICAL:

208 or 240 Volt single or three phase is standard. (Please specify at time of order.)

SERVICE CONNECTIONS:

SC-14 is shipped from factory to be hard wired on site. Single phase uses three wire system. Three phase uses four wire system.

ELECTRICAL:

Amp Draw	208/1	208/3	240/1	240/3
	30	20	26	17

WATER:

A 1/4” waterline is required. A water filtration system should be used to minimize mineral build-up.

LISTINGS:

The SC-14 has C-ETL-US and NSF listings.

INSTALLATION:

Allow four inches on each side and back for ventilation of unit.

CAPACITY:

	18”x26”	13”x18”
	Sheet Pans	Sheet Pans	Spacing
Oven	14	28	3-1/ 2”
8 Chrome racks included
Approximately 350 pounds of product
DIMENSIONS:
	Height	Width	Depth
Exterior	73-1/2”	27-3/8”	36-5/8”
Interior per Compartment
	29”	18-3/4”	28-7/8”

DOOR SWING: Slo-Cook’n Hold Oven - 27-5/8”

PACKING SIZE:

87” High, 36” Wide, 40” Deep

(2210 mm High, 915 mm Wide, 1016 mm Deep)

SHIPPING WEIGHT:

600 Pounds, FOB Menominee, MI 49858

INTENDED FOR COMMERCIAL USE ONLY. NOT FOR HOUSEHOLD USE.

Toastmaster, in line with its policy to continually improve its product, reserves the right to change materials or specifications without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions, or replacements for previously purchased equipment.

Toastmaster ® 5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.com

Toll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889