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Washing programmes
Programme | Degree of soil | Starting position | Required | Recommended | Cycle |
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| of the | push | quantity of detergent | description |
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| programmer | button | wash | prewash |
RINSE
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HOLD
Any. |
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Partial load (to be |
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| 1 cold rinse, (to avoid |
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| On/Off |
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| food scraps from |
completed later in the | 1 | ||||||||
day). |
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| sticking together). |
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*POWER | Heavy soil. |
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| Cold prewash |
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| Main wash up to 65°C | |
Crockery, cutlery, |
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| 20 g | 5 g |
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WASH 65°C |
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| 2 cold rinses | |||||
pots and pans |
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| 1 hot rinse | |
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NORMAL |
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| Main wash up to 65°C |
Normal soil. |
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| On/Off |
| 25 g | / |
| 1 cold rinse | ||
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WASH 65°C | Crockery and cutlery |
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| 2 hot rinses |
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ECO |
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Light soil. |
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| Main wash up to 65°C | |
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** | Crockery and cutlery |
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| On/Off |
| 25 g | / |
| 2 cold rinses |
WASH 65°C |
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*Testing programme for EN 50242 (see "Hints for test centres").
**This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may
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