SERVICE AND SPARE PARTS

In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:-

0870 5 929929

Your telephone call will be automatically routed to the Service Force Centre covering your post code area.

For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk.

Before calling out an engineer, please ensure you have read the details under the heading "Something Not Working"?

When you contact the Service Force Centre you will need to give the following details:

1.Your name, address and post code.

2.Your telephone number.

3.Clear and concise details of the fault.

4.The model and serial number of the appliance (found on the rating plate).

5.The purchase date.

Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee service calls.

CUSTOMER CARE DEPARTMENT

For general enquires concerning your Tricity Bendix appliance, or further information on Tricity Bendix products, please contact our Customer Care Department by letter or telephone at the address below;

Customer Care Department

Tricity Bendix

55 – 77 High Street

Slough

Berkshire

SL1 1DZ

Tel: 0870 5 950950 (*)

*calls to this number may be recorded for training purposes.

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Tricity Bendix SE550 installation instructions Service and Spare Parts
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SE550 specifications

The Tricity Bendix SE550 is a highly versatile oven that stands out in the competitive market of home cooking appliances. Designed to meet the needs of modern kitchens, this oven combines functionality with sleek aesthetics, making it a popular choice among cooking enthusiasts and everyday users alike.

One of the standout features of the SE550 is its spacious interior. With ample capacity, this oven can easily accommodate large dishes and multiple trays, allowing users to prepare elaborate meals for family gatherings or dinner parties. The interior is also designed for easy cleaning, with smooth surfaces that minimize the accumulation of grease and food remnants.

The SE550 is equipped with several advanced cooking technologies that enhance its performance. Among these is the fan-assisted convection system, which ensures even heat distribution throughout the oven. This technology allows users to achieve perfectly cooked meals with consistent results, regardless of the type of dish being prepared. Additionally, the oven features a range of cooking modes, including conventional baking, grilling, and defrosting, further increasing its versatility.

Energy efficiency is another key characteristic of the Tricity Bendix SE550. With its A-rated energy class, this oven is designed to reduce energy consumption without compromising on performance, benefiting both the environment and the user's utility bills. Its smart design incorporates features that minimize heat loss during cooking, ensuring that energy is used effectively.

The SE550 also prioritizes user convenience, with a user-friendly interface that simplifies the cooking process. The clear display panel allows for easy selection of cooking programs and temperature adjustments, while the intuitive controls make it accessible for users of all skill levels. For added convenience, the oven includes a timer function, allowing users to set cooking durations and avoid overcooking.

Safety is a paramount concern for appliances in the kitchen, and the Tricity Bendix SE550 addresses this with multiple safety features. The oven is designed with cool-touch doors and sturdy handles to prevent burns, while built-in safety cut-off mechanisms further enhance user protection.

In summary, the Tricity Bendix SE550 is a highly functional and efficient oven that excels in performance, energy efficiency, and user convenience. With its combination of modern technologies and thoughtful design, it is well-suited for anyone looking to elevate their cooking experience. Whether you are roasting, baking, or grilling, the SE550 provides the reliability and versatility needed for culinary success.
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