lHINTS AND TIPS

Most cooking should be carried out using an oven shelf positioned in one of the shelf runners.

Larger roasts and casseroles should normally be cooked in the main oven. However, they may be cooked on a flat shelf placed on the base of the top oven provided there is sufficient room for air circulation around the food.

Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room

lfor rise in yeast mixtures, Yorkshire puddings etc.

When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally on the shelf directly below the element.

lDO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur.

The material and finish of the baking trays and dishes will affect the degree of base browning of the food. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

DO NOT use the grill pan or meat tin as a baking tray as this will increase base browning of the food.

Because of the smaller cooking space, lower temperatures and shorter cooking times are sometimes required. Be guided by the

lrecommendations on page 22.

For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

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Tricity Bendix SIE 505 SSE/BZ installation instructions LHINTS and Tips
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SIE 505 SSE/BZ specifications

The Tricity Bendix SIE 505 SSE/BZ is an exemplary built-in electric oven that blends style, functionality, and innovation. Designed for modern kitchens, this appliance not only enhances the cooking experience but also complements contemporary decor with its sleek design and user-friendly interface.

One of the standout features of the SIE 505 SSE/BZ is its multi-function cooking capabilities. With various cooking modes, including conventional heat, grill, fan-assisted cooking, and more, users can achieve precise results for a wide range of dishes. The oven is equipped with a powerful fan system that distributes heat evenly, ensuring that food is cooked uniformly no matter where it is placed in the oven. This feature is particularly beneficial for baking and roasting, allowing for deliciously crisp exteriors and moist interiors.

Efficiency is at the forefront of the Tricity Bendix SIE 505 SSE/BZ, with an energy rating that allows for lower energy consumption without compromising performance. This oven not only saves energy but also reduces electric bills, making it an economical choice for environmentally conscious consumers.

In terms of user convenience, the oven features a digital control panel with a clear display that makes navigating settings straightforward. The timer function ensures precise cooking times, while the easy-to-read temperature controls allow users to make real-time adjustments effortlessly.

Cleaning the SIE 505 SSE/BZ is simplified thanks to its enamel interior, which resists stains and food residue. The oven is designed for easy maintenance, featuring a removable door and trays that make clean-up hassle-free.

Safety is also a priority with this model, which includes a cool-touch door that prevents burns when the oven is in use. Additional safety features prevent accidental operation, making it a reliable choice for families.

Overall, the Tricity Bendix SIE 505 SSE/BZ seamlessly combines style, versatility, efficiency, and safety. With its range of cooking functions and user-friendly features, it is an ideal addition to any modern kitchen, catering to both amateur cooks and culinary enthusiasts alike.
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